Publication: A comparative study of the antiangiogenic activity of hydroxytyrosyl alkyl ethers.
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Identifiers
Date
2020-12-15
Authors
Marrero, Ana Dacil
Castilla, Laura
Espartero, Jose L
Madrona, Andres
Quesada, Ana R
Medina, Miguel Angel
Martinez-Poveda, Beatriz
Advisors
Journal Title
Journal ISSN
Volume Title
Publisher
Elsevier BV
Abstract
The phenolic compound hydroxytyrosol and its derivatives are responsible for some of the health benefits of the intake of virgin olive oil, having shown antiangiogenic properties. In this study, we explored the antiangiogenic potential of six synthetic hydroxytyrosyl alkyl ethers (HT C1, C2, C4, C6, C8 and C12). Our results showed that all compounds affected endothelial cell viability in vitro at low micromolar doses. In addition, compounds HT C1, C2, C4 and C6 inhibited endothelial cell migration and formation of tubular-like structures. In these assays, hydroxytyrosyl hexyl ether (HT C6) exhibited the most potent inhibitory activity in vitro, activating as well apoptosis in endothelial cells. Furthermore, the antiangiogenic activity of HT C6 was confirmed in vivo in the chick chorioallantoic membrane assay. Hence, we present hydroxytyrosol synthetic derivative HT C6 as a new antiangiogenic compound and as a good candidate for an antiangiogenic drug in the treatment of angiogenesis-dependent diseases.
Description
MeSH Terms
Angiogenesis Inhibitors
Animals
Aorta
Apoptosis
Endothelial Cells
Ethers
Olive Oil
Phenols
Phenylethyl Alcohol
Animals
Aorta
Apoptosis
Endothelial Cells
Ethers
Olive Oil
Phenols
Phenylethyl Alcohol
DeCS Terms
Fenoles
Hidroxitirisol
Éteres
Inhibidores de la angiogénesis
Células endoteliales
Supervivencia celular
Migración celular
Hidroxitirisol
Éteres
Inhibidores de la angiogénesis
Células endoteliales
Supervivencia celular
Migración celular
CIE Terms
Keywords
Angiogenesis, Apoptosis, Bovine aorta endothelial cells (BAEC), Chorioallantoic membrane (CAM) assay, Hydroxytyrosyl alkyl ethers
Citation
Marrero AD, Castilla L, Espartero JL, Madrona A, R Quesada A, Medina MÁ, et al. A comparative study of the antiangiogenic activity of hydroxytyrosyl alkyl ethers. Food Chem. 2020 Dec 15;333:127476.