Effect of omega-3 fatty acids on hypoalbuminemia in acute heart failure patients with increased inflammatory activity

dc.contributor.authorBonilla Palomas, Juan Luis
dc.contributor.authorGamez Lopez, Antonio Luis
dc.contributor.authorMoreno Conde, Mirian
dc.contributor.authorLopez Ibanez, Maria Cristina
dc.contributor.authorMoreno Villar, Maria Amparo
dc.contributor.authoraffiliation[Bonilla Palomas, Juan Luis] Hosp San Juan de la Cruz, Unidad Gest & Clin Med Interne, Area Cardiol, Ave Linares S-N, Jaen 23400, Spain
dc.contributor.authoraffiliation[Gamez Lopez, Antonio Luis] Hosp San Juan de la Cruz, Unidad Gest & Clin Med Interne, Area Cardiol, Ave Linares S-N, Jaen 23400, Spain
dc.contributor.authoraffiliation[Moreno Conde, Mirian] Hosp San Juan de la Cruz, Unidad Gest Clin Med Interna, Jaen, Spain
dc.contributor.authoraffiliation[Lopez Ibanez, Maria Cristina] Hosp San Juan de la Cruz, Unidad Gest Clin Med Interna, Jaen, Spain
dc.contributor.authoraffiliation[Moreno Villar, Maria Amparo] Hosp San Juan de la Cruz, Unidad Gest Clin Farm, Jaen, Spain
dc.date.accessioned2025-01-07T14:40:22Z
dc.date.available2025-01-07T14:40:22Z
dc.date.issued2021-09-01
dc.description.abstractIntroduction: inflammatory activity (IA) is a cause of hypoalbuminemia in patients with acute heart failure (AHF).Objectives: the main objective of this study was to evaluate whether an AI modulator treatment contributes to correcting albuminemia in this context.Methods: in this clinical trial 43 patients with AHF, hypoalbuminemia (serum albumin = 25 mg/l] were randomly assigned to receive omega-3 fatty acids (4 g daily) or placebo for 4 weeks. Albuminemia and CRP were reassessed at weeks 1 and 4. An analysis of variance for repeated measures was performed.Results: mean age was 75.6 +/- 8.8 years, 72.1 % were male, and the most frequent etiology was ischemic (46.5 %). The two groups were homogeneous in their baseline characteristics. A significant increase in albumin concentration was found at week 4 from baseline (p for the effect of time
dc.identifier.doi10.20960/nh.03637
dc.identifier.essn1699-5198
dc.identifier.issn0212-1611
dc.identifier.pmid34154367
dc.identifier.unpaywallURLhttps://www.nutricionhospitalaria.org/filesPortalWeb/27/MA-00027-01.pdf?uMNu82MMWoDsb55gx9B04pEeObqNSrZX
dc.identifier.urihttps://hdl.handle.net/10668/26573
dc.identifier.wosID754885100002
dc.issue.number5
dc.journal.titleNutricion hospitalaria
dc.journal.titleabbreviationNutr. hosp.
dc.language.isoes
dc.organizationSAS - Hospital San Agustín
dc.page.number890-896
dc.publisherAran ediciones, s l
dc.rightsAttribution-ShareAlike 4.0 International
dc.rights.accessRightsopen access
dc.rights.urihttp://creativecommons.org/licenses/by-sa/4.0/
dc.subjectHeart failure
dc.subjectHypoalbuminemia
dc.subjectInflammatory activity
dc.subjectOmega-3 polyunsaturated fatty acids
dc.subjectClinical trial
dc.subjectPolyunsaturated fatty-acids
dc.subjectLevels predict survival
dc.subjectNecrosis-factor-alpha
dc.subjectSerum-albumin
dc.subjectEuropean-society
dc.subjectProtein
dc.subjectActivation
dc.subjectReceptors
dc.subjectMortality
dc.subjectDiagnosis
dc.titleEffect of omega-3 fatty acids on hypoalbuminemia in acute heart failure patients with increased inflammatory activity
dc.typeresearch article
dc.type.hasVersionVoR
dc.volume.number38
dc.wostypeArticle

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