Publication: Bound galloylated compounds in persimmon upcycled dietary fiber modulate microbial strains associated to human health after in vitro digestion
dc.contributor.author | Moreno-Chamba, Bryan | |
dc.contributor.author | Salazar-Bermeo, Julio | |
dc.contributor.author | Concepcion Martinez-Madrid, Maria | |
dc.contributor.author | Lizama, Victoria | |
dc.contributor.author | Martin-Bermudo, Francisco | |
dc.contributor.author | Berna, Genoveva | |
dc.contributor.author | Neacsu, Madalina | |
dc.contributor.author | Saura, Domingo | |
dc.contributor.author | Marti, Nuria | |
dc.contributor.author | Valero, Manuel | |
dc.contributor.authoraffiliation | [Moreno-Chamba, Bryan] Univ Miguel Hernandez Elche UMH, Inst Invest Desarrollo & Innovat Biotecnol Sanita, Edificio Torregaitan,Ave Univ S-N, Alicante 03202, Spain | |
dc.contributor.authoraffiliation | [Salazar-Bermeo, Julio] Univ Miguel Hernandez Elche UMH, Inst Invest Desarrollo & Innovat Biotecnol Sanita, Edificio Torregaitan,Ave Univ S-N, Alicante 03202, Spain | |
dc.contributor.authoraffiliation | [Saura, Domingo] Univ Miguel Hernandez Elche UMH, Inst Invest Desarrollo & Innovat Biotecnol Sanita, Edificio Torregaitan,Ave Univ S-N, Alicante 03202, Spain | |
dc.contributor.authoraffiliation | [Marti, Nuria] Univ Miguel Hernandez Elche UMH, Inst Invest Desarrollo & Innovat Biotecnol Sanita, Edificio Torregaitan,Ave Univ S-N, Alicante 03202, Spain | |
dc.contributor.authoraffiliation | [Valero, Manuel] Univ Miguel Hernandez Elche UMH, Inst Invest Desarrollo & Innovat Biotecnol Sanita, Edificio Torregaitan,Ave Univ S-N, Alicante 03202, Spain | |
dc.contributor.authoraffiliation | [Concepcion Martinez-Madrid, Maria] Univ Miguel Hernandez Elche UMH, Dept Agroquim & Medio Ambiente, Campus Orihuela,Carretera Beniel Km 3-2, Alicante 03312, Spain | |
dc.contributor.authoraffiliation | [Lizama, Victoria] Univ Politecn Valencia, Inst Ingn Alimentos Desarrollo, Ave Fausto Elio S-N,Edificio 8E,Acceso F Planta 0, Valencia 46022, Spain | |
dc.contributor.authoraffiliation | [Martin-Bermudo, Francisco] Univ Seville, Univ Pablo Olavide, Ctr Andaluz Biol Mol & Med Regenerat CABIMER, Consejo Super Invest Cient CSIC, Seville 41092, Spain | |
dc.contributor.authoraffiliation | [Berna, Genoveva] Univ Seville, Univ Pablo Olavide, Ctr Andaluz Biol Mol & Med Regenerat CABIMER, Consejo Super Invest Cient CSIC, Seville 41092, Spain | |
dc.contributor.authoraffiliation | [Neacsu, Madalina] Univ Aberdeen, Rowett Res Inst, Ashgrove Rd W, Aberdeen AB25 2ZD, Scotland | |
dc.contributor.funder | Ministry of Science Innovation and Universities | |
dc.date.accessioned | 2023-05-03T15:07:41Z | |
dc.date.available | 2023-05-03T15:07:41Z | |
dc.date.issued | 2021-12-28 | |
dc.description.abstract | Persimmon byproduct upcycling was performed by solvent-assisted extraction (SAE) to obtain dietary fiber (DF). The effect of SAE on DF modulation was studied on specific beneficial and pathogenic strains before and after the in vitro digestion process. Overall, digested DF samples extracted using acetone as a solvent (dCET) showed higher (p | |
dc.identifier.doi | 10.1016/j.lwt.2021.113011 | |
dc.identifier.essn | 1096-1127 | |
dc.identifier.issn | 0023-6438 | |
dc.identifier.unpaywallURL | https://doi.org/10.1016/j.lwt.2021.113011 | |
dc.identifier.uri | http://hdl.handle.net/10668/22356 | |
dc.identifier.wosID | 741388100005 | |
dc.journal.title | Lwt-food science and technology | |
dc.journal.titleabbreviation | Lwt-food sci. technol. | |
dc.language.iso | en | |
dc.organization | Centro Andaluz de Biología Molecular y Medicina Regenerativa-CABIMER | |
dc.publisher | Elsevier | |
dc.rights | Attribution-NonCommercial-NoDerivatives 4.0 International | |
dc.rights.accessRights | open access | |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/4.0/ | |
dc.subject | Spain | |
dc.subject | Persimmon byproducts | |
dc.subject | Dietary polysaccharides | |
dc.subject | Prebiotic activity | |
dc.subject | Antimicrobial activity | |
dc.subject | Antibacterial synergy testing | |
dc.subject | Antibacterial activity | |
dc.subject | By-products | |
dc.subject | Antioxidant | |
dc.subject | Extracts | |
dc.subject | Growth | |
dc.subject | Fruit | |
dc.title | Bound galloylated compounds in persimmon upcycled dietary fiber modulate microbial strains associated to human health after in vitro digestion | |
dc.type | research article | |
dc.type.hasVersion | VoR | |
dc.volume.number | 156 | |
dc.wostype | Article | |
dspace.entity.type | Publication |