Publication:
Gastrointestinal Tolerance, Growth and Safety of a Partly Fermented Formula with Specific Prebiotics in Healthy Infants: A Double-Blind, Randomized, Controlled Trial.

Loading...
Thumbnail Image

Date

2019-07-03

Authors

Rodriguez-Herrera, Alfonso
Mulder, Kelly
Bouritius, Hetty
Rubio, Rocio
Muñoz, Antonio
Agosti, Massimo
Lista, Gianluca
Corvaglia, Luigi
Ludwig, Thomas
Abrahamse-Berkeveld, Marieke

Advisors

Journal Title

Journal ISSN

Volume Title

Publisher

MDPI
Metrics
Google Scholar
Export

Research Projects

Organizational Units

Journal Issue

Abstract

This study evaluated the effect of a partly fermented infant formula (using the bacterial strains Bifidobacterium breve C50 and Streptococcus thermophilus 065) with a specific prebiotic mixture (short-chain galacto-oligosaccharides (scGOS) and long-chain fructo-oligosaccharides (lcFOS; 9:1)) on the incidence of gastrointestinal symptoms, stool characteristics, sleeping and crying behaviour, growth adequacy and safety. Two-hundred infants ≤28 days of age were assigned either to experimental infant formula containing 30% fermented formula and 0.8 g/100 mL scGOS/lcFOS or to non-fermented control infant formula without scGOS/lcFOS. A group of breastfed infants served as a reference. No relevant differences in parent-reported gastrointestinal symptoms were observed. Stool consistency was softer in the experimental versus control group with values closer to the breastfed reference group. Daily weight gain was equivalent for both formula groups (0.5 SD margins) with growth outcomes close to breastfed infants. No clinically relevant differences in adverse events were observed, apart from a lower investigator-reported prevalence of infantile colic in the experimental versus control group (1.1% vs. 8.7%; p< 0.02). Both study formulae are well-tolerated, support an adequate infant growth and are safe for use in healthy term infants. Compared to the control formula, the partly fermented formula with prebiotics induces stool consistencies closer to breastfed infants.

Description

MeSH Terms

Age factors
Bifidobacterium breve
Child development
Colic
Crying
Double-blind method
Feces
Female
Fermentation
Fermented foods
Healthy volunteers
Humans
Infant
Infant behavior
Infant formula
Infant nutritional physiological phenomena
Italy
Male
Nutritional status
Oligosaccharides
Prebiotics
Prospective studies
Sleep
Spain
Streptococcus thermophilus
Weight Gain

DeCS Terms

Alimentos fermentados
Conducta del lactante
Cólico
Desarrollo infantil
Factores de edad
Fenómenos fisiológicos nutricionales del lactante
Fermentación
Fórmulas infantiles

CIE Terms

Keywords

Crying, Fermented formula, Gastrointestinal symptoms, Growth adequacy, ScGOS/lcFOS, Sleeping, Stool characteristics

Citation

Rodriguez-Herrera A, Mulder K, Bouritius H, Rubio R, Muñoz A, Agosti M, et al. Gastrointestinal Tolerance, Growth and Safety of a Partly Fermented Formula with Specific Prebiotics in Healthy Infants: A Double-Blind, Randomized, Controlled Trial. Nutrients. 2019 Jul 5;11(7):1530