Moreno-Indias, I.Hernández- Castellano, L.E.Torres, C.Morales-delaNuez, A.Sánchez-Macías, D.Castro, N.Argüello, A.2015-01-272015-01-272014-07Moreno-Indias, I., Hernández-Castellano, L.E., Torres, C., Morales-Delanuez, A., Sánchez-Macías, D., Castro, N. et al. Use of microseaweeds (Chlorella pyrenoidosa) as a probiotic in dairy goats feeding. J Appl Anim Res. 2014;42(3):310-3160971-2119http://hdl.handle.net/10668/1805Artículo publicadoTen Majorera dairy goats were divided in two groups in order to observe the effects of the Chlorella pyrenoidosaoral administration on the colostrum and milk quality and on the animals’ immune status. Treated animals received 5g/d of seaweed from 40 days before partum to 40 days after partum, and blood, colostrum and milk samples were obtained during the experimental period. No effects of the seaweed addition were observed on blood plasma IgG or Chitotriosidase activity, neither on colostrum/milk IgG, Chitotriosidase activity or fatty acid profile.enChlorella pyrenoidosaIgGColostrumMilkCapra hircusAnimalesCabrasAlgas marinasCalostroLecheProbióticosMedical Subject Headings::Organisms::Organism Forms::SeaweedMedical Subject Headings::Organisms::Eukaryota::AnimalsMedical Subject Headings::Anatomy::Fluids and Secretions::Bodily Secretions::ColostrumMedical Subject Headings::Anatomy::Fluids and Secretions::Bodily Secretions::MilkMedical Subject Headings::Technology, Industry, Agriculture::Food and Beverages::Food::Dietary Supplements::Probioticsresearch articleopen access10.1080/09712119.2013.8485350974-1844