Mayorga, CristobalinaPalomares, FranciscaCañas, José A.Pérez-Sánchez, NataliaNúñez, RafaelTorres, María JoséGómez, Francisca2022-05-252022-05-252021-05-10Mayorga C, Palomares F, Cañas JA, Pérez-Sánchez N, Núñez R, Torres MJ, et al. New Insights in Therapy for Food Allergy. Foods. 2021 May 10;10(5):1037http://hdl.handle.net/10668/3668Food allergy is an increasing problem worldwide, with strict avoidance being classically the only available reliable treatment. The main objective of this review is to cover the latest information about the tools available for the diagnosis and treatment of food allergies. In recent years, many efforts have been made to better understand the humoral and cellular mechanisms involved in food allergy and to improve the strategies for diagnosis and treatment. This review illustrates IgE-mediated food hypersensitivity and provides a current description of the diagnostic strategies and advances in different treatments. Specific immunotherapy, including different routes of administration and new therapeutic approaches, such as hypoallergens and nanoparticles, are discussed in detail. Other treatments, such as biologics and microbiota, are also described. Therefore, we conclude that although important efforts have been made in improving therapies for food allergies, including innovative approaches mainly focusing on efficacy and safety, there is an urgent need to develop a set of basic and clinical results to help in the diagnosis and treatment of food allergies.enAtribución 4.0 Internacionalhttp://creativecommons.org/licenses/by/4.0/Food allergySpecific immunotherapyNon-specific therapyHypoallergensNanoparticlesMicrobiotaHipersensibilidad a los alimentosInmunoterapiaNanopartículasMicrobiotaMedical Subject Headings::Diseases::Immune System Diseases::Hypersensitivity::Hypersensitivity, Immediate::Food HypersensitivityMedical Subject Headings::Chemicals and Drugs::Amino Acids, Peptides, and Proteins::Proteins::Blood Proteins::Immunoproteins::Immunoglobulins::Antibodies::Immunoglobulin Isotypes::Immunoglobulin EMedical Subject Headings::Technology and Food and Beverages::Technology, Industry, and Agriculture::Manufactured Materials::Nanostructures::NanoparticlesMedical Subject Headings::Phenomena and Processes::Microbiological Phenomena::MicrobiotaMedical Subject Headings::Chemicals and Drugs::Complex Mixtures::Biological Productsreview article34068667open access10.3390/foods100510372304-8158PMC8151532