TY  - JOUR
AU  - Gröninger, Mareike
AU  - Sabin, Jara
AU  - Kaaks, Rudolf
AU  - Amiano, Pilar
AU  - Aune, Dagfinn
AU  - Castro, Natalia Cabrera
AU  - Guevara, Marcela
AU  - Hansen, Johnni
AU  - Homann, Jan
AU  - Masala, Giovanna
AU  - Nicolas, Geneviève
AU  - Peters, Susan
AU  - Sacerdote, Carlotta
AU  - Sánchez, María José
AU  - De Magistris, Maria Santucci
AU  - Sieri, Sabina
AU  - Vermeulen, Roel
AU  - Zhao, Yujia
AU  - Lill, Christina M
AU  - Katzke, Verena A
PY  - 2024
DO  - 10.1007/s10654-024-01183-9
SN  - 1573-7284
UR  - https://hdl.handle.net/10668/28483
T2  - European journal of epidemiology
AB  - Literature indicates a potential association between dairy consumption and risk of Parkinson´s disease (PD), especially among men, yet the results remain inconclusive. We investigated this association in a large prospective European cohort. Dietary...
LA  - en
PB  - Kluwer Academic Publishers
KW  - Calcium
KW  - Dairy
KW  - EPIC
KW  - Parkinson´s disease
KW  - Vitamin D
KW  - Dairy Products
KW  - Parkinson Disease
KW  - Vitamin D
KW  - Calcium
TI  - Associations of milk, dairy products, calcium and vitamin D intake with risk of developing Parkinson´s disease within the EPIC4ND cohort.
TY  - research article
VL  - 39
ER  -