TY  - GEN
AU  - Zamora-Zamora, F.
AU  - Martinez-Galiano, J. M.
AU  - Gaforio, J. J.
AU  - Delgado-Rodriguez, M.
PY  - 2018
DO  - 10.3989/gya.0105181
SN  - 0017-3495
UR  - http://hdl.handle.net/10668/19344
T2  - Grasas y aceites
AB  - Hypertension is one of the most important risk factors associated with the development of cardiovascular diseases. Numerous studies have revealed that a diet enriched in olive oil can have a beneficial effect on blood pressure. This systematic review...
LA  - en
PB  - Consejo superior investigaciones cientificas-csic
KW  - Diastolic Pressure
KW  - Hypertension
KW  - Olive oil
KW  - Randomized Controlled Trial
KW  - Systematic review
KW  - Systolic pressure
KW  - Monounsaturated fatty-acids
KW  - Mediterranean diet
KW  - Fish-oil
KW  - Supplementation
KW  - Polyphenols
KW  - Lipids
TI  - Effects of olive oil on blood pressure: A systematic review and meta-analysis
TY  - review
VL  - 69
ER  -