TY  - JOUR
AU  - Rodríguez-Ruiz, Marta
AU  - Mateos, Rosa M
AU  - Codesido, Verónica
AU  - Corpas, Francisco J
AU  - Palma, José M
PY  - 2017
DO  - 10.1016/j.redox.2017.02.009
UR  - http://hdl.handle.net/10668/10909
T2  - Redox biology
AB  - Pepper fruit is one of the highest vitamin C sources of plant origin for our diet. In plants, ascorbic acid is mainly synthesized through the L-galactose pathway, being the L-galactono-1,4-lactone dehydrogenase (GalLDH) the last step. Using pepper...
LA  - en
KW  - Ascorbate metabolism
KW  - Cloning
KW  - Galactono-1,4-lactone dehydrogenase
KW  - Nitric oxide
KW  - Pepper fruit ripening
KW  - Reactive nitrogen species
KW  - Ascorbic Acid
KW  - Capsicum
KW  - Cloning, Molecular
KW  - Flowers
KW  - Fruit
KW  - Gene Expression Regulation, Enzymologic
KW  - Gene Expression Regulation, Plant
KW  - Mitochondria
KW  - Models, Molecular
KW  - Nitric Oxide
KW  - Oxidoreductases Acting on CH-CH Group Donors
KW  - Plant Leaves
KW  - Plant Proteins
KW  - Protein Conformation
KW  - Protein Sorting Signals
TI  - Characterization of the galactono-1,4-lactone dehydrogenase from pepper fruits and its modulation in the ascorbate biosynthesis. Role of nitric oxide.
TY  - research article
VL  - 12
ER  -