RT Journal Article
T1 Use of microseaweeds (Chlorella pyrenoidosa) as a probiotic in dairy goats feeding
A1 Moreno-Indias, I.
A1 Hernández- Castellano, L.E.
A1 Torres, C.
A1 Morales-delaNuez, A.
A1 Sánchez-Macías, D.
A1 Castro, N.
A1 Argüello, A.
K1 Chlorella pyrenoidosa
K1 IgG
K1 Colostrum
K1 Milk
K1 Capra hircus
K1 Animales
K1 Cabras
K1 Algas marinas
K1 Calostro
K1 Leche
K1 Probióticos
AB Ten Majorera dairy goats were divided in two groups in order to observe the effects of the Chlorella pyrenoidosaoral administration on the colostrum and milk quality and on the animals’ immune status. Treated animals received 5g/d of seaweed from 40 days before partum to 40 days after partum, and blood, colostrum and milk samples were obtained during the experimental period. No effects of the seaweed addition were observed on blood plasma IgG or Chitotriosidase activity, neither on colostrum/milk IgG, Chitotriosidase activity or fatty acid profile.
PB Taylor & Francis
SN 0971-2119
YR 2014
FD 2014-07
LK http://hdl.handle.net/10668/1805
UL http://hdl.handle.net/10668/1805
LA en
NO Moreno-Indias, I., Hernández-Castellano, L.E., Torres, C., Morales-Delanuez, A., Sánchez-Macías, D., Castro, N. et al. Use of microseaweeds (Chlorella pyrenoidosa) as a probiotic in dairy goats feeding.  J  Appl Anim Res. 2014;42(3):310-316
NO Artículo publicado
DS RISalud
RD Apr 19, 2025