RT Journal Article
T1 Dietary Diversity and Prostate Cancer in a Spanish Adult Population: CAPLIFE Study
A1 Cano-Ibáñez, Naomi
A1 Barrios-Rodríguez, Rocío
A1 Lozano-Lorca, Macarena
A1 Vázquez-Alonso, Fernando
A1 Arrabal-Martín, Miguel
A1 Triviño-Juárez, José Matías
A1 Salcedo-Bellido, Inmaculada
A1 Jiménez-Moleón, José Juan
A1 Olmedo-Requena, Rocío
K1 Prostate cancer
K1 Dietary diversity
K1 Nutrient adequacy
K1 CAPLIFE study
K1 Case-control study
K1 Lifestyle
K1 Neoplasias de la próstata
K1 Estudios de casos y controles
K1 Estilo de vida
K1 Andalucía
AB Dietary diversity (DD) is a key component of a high-quality diet, providing the adequate nutrient requirements. However, the role of DD on prostate cancer (PCa) is still uncertain. The aim of this study was to evaluate the relationship between DD, adequate nutrient intake and PCa, according to the aggressiveness of the tumor. The CAPLIFE (CAP: prostate cancer; LIFE: lifestyles) study is a population-based case-control study including a total of 402 incident PCa cases and 302 controls. The DD score (DDS), adjusted by total energy intake, was collected through a validated food frequency questionnaire. Nutrient adequacy was defined according to European Dietary Recommendation Intake for men. The aggressiveness of PCa was determined according to the International Society of Urology Pathology classification. The association between DDS, nutrient intake and PCa was assessed by logistic regression models with adjustment for potential confounding factors. DDS was similar for PCa cases and controls, independent of PCa aggressiveness. According to each food group DDS, the protein group showed the highest mean score in all the subgroups analyzed. However, no differences were observed for each of the DDS components. The DDS, the variety of the group's food intake, and the adequate nutrient intake, were not associated with PCa.
PB MDPI
YR 2020
FD 2020-06-06
LK http://hdl.handle.net/10668/3993
UL http://hdl.handle.net/10668/3993
LA en
NO Cano-Ibáñez N, Barrios-Rodríguez R, Lozano-Lorca M, Vázquez-Alonso F, Arrabal-Martín M, Triviño-Juárez JM, et al. Dietary Diversity and Prostate Cancer in a Spanish Adult Population: CAPLIFE Study. Nutrients. 2020 Jun 6;12(6):1694
DS RISalud
RD Apr 9, 2025