TY  - JOUR
AU  - Sioen, Isabelle
AU  - van Lieshout, Lilou
AU  - Eilander, Ans
AU  - Fleith, Mathilde
AU  - Lohner, Szimonetta
AU  - Szommer, Alíz
AU  - Petisca, Catarina
AU  - Eussen, Simone
AU  - Forsyth, Stewart
AU  - Calder, Philip C
AU  - Campoy, Cristina
AU  - Mensink, Ronald P
PY  - 2017
DO  - 10.1159/000456723
UR  - http://hdl.handle.net/10668/10860
T2  - Annals of nutrition & metabolism
AB  - Earlier reviews indicated that in many countries adults, children and adolescents consume on an average less polyunsaturated fatty acids (PUFAs) than recommended by the Food and Agriculture Organisation/World Health Organisation. The intake of total...
LA  - en
KW  - Adolescent
KW  - Aged
KW  - Child
KW  - Child, Preschool
KW  - Dietary Fats, Unsaturated
KW  - Europe
KW  - Fatty Acids, Omega-3
KW  - Fatty Acids, Omega-6
KW  - Female
KW  - Humans
KW  - Infant
KW  - Lactation
KW  - Male
KW  - Milk, Human
KW  - Nutrition Policy
KW  - Pregnancy
TI  - Systematic Review on N-3 and N-6 Polyunsaturated Fatty Acid Intake in European Countries in Light of the Current Recommendations - Focus on Specific Population Groups.
TY  - research article
VL  - 70
ER  -