TY  - JOUR
AU  - Partearroyo, Teresa
AU  - Samaniego-Vaesken, Mª de Lourdes
AU  - Ruiz, Emma
AU  - Aranceta-Bartrina, Javier
AU  - Gil, Ángel
AU  - González-Gross, Marcela
AU  - Ortega, Rosa M
AU  - Serra-Majem, Lluis
AU  - Varela-Moreiras, Gregorio
PY  - 2020
DO  - 10.3390/nu12061641
UR  - http://hdl.handle.net/10668/15680
T2  - Nutrients
AB  - Food waste is a major environmental issue that must be tackled in order to achieve a sustainable food supply chain. Currently, in Spain there are no studies that examine the amounts and sources of plate waste (PW) produced by both household and...
LA  - en
KW  - ANIBES Study
KW  - catering services
KW  - food losses
KW  - household consumption
KW  - leftovers
KW  - plate waste
KW  - Adolescent
KW  - Adult
KW  - Age Factors
KW  - Aged
KW  - Beverages
KW  - Child
KW  - Diet Records
KW  - Eating
KW  - Economics
KW  - Female
KW  - Food
KW  - Humans
KW  - Male
KW  - Middle Aged
KW  - Refuse Disposal
KW  - Sex Factors
KW  - Socioeconomic Factors
KW  - Spain
KW  - Young Adult
TI  - Plate Waste Generated by Spanish Households and Out-of-Home Consumption: Results from the ANIBES Study.
TY  - research article
VL  - 12
ER  -