TY  - JOUR
AU  - Oliván-Blázquez, Bárbara
AU  - Aguilar-Latorre, Alejandra
AU  - Motrico, Emma
AU  - Gómez-Gómez, Irene
AU  - Zabaleta-Del-Olmo, Edurne
AU  - Couso-Viana, Sabela
AU  - Clavería, Ana
AU  - Maderuelo-Fernandez, José A
AU  - Recio-Rodríguez, José Ignacio
AU  - Moreno-Peral, Patricia
AU  - Casajuana-Closas, Marc
AU  - López-Jiménez, Tomàs
AU  - Bolíbar, Bonaventura
AU  - Llobera, Joan
AU  - Sarasa-Bosque, Concepción
AU  - Sanchez-Perez, Álvaro
AU  - Bellón, Juan Ángel
AU  - Magallón-Botaya, Rosa
PY  - 2021
DO  - 10.3390/nu13082724
UR  - http://hdl.handle.net/10668/18457
T2  - Nutrients
AB  - The relationship between the quality of the diet and the adherence to the Mediterranean diet with the presence of persistent or recurrent depressive symptoms have been described. The objective of this study is to analyze the relationship between...
LA  - en
KW  - Mediterranean diet
KW  - chronic diseases
KW  - cross-sectional study
KW  - depression
KW  - primary healthcare
KW  - Aged
KW  - Cross-Sectional Studies
KW  - Depression
KW  - Diet, Healthy
KW  - Diet, Mediterranean
KW  - Feeding Behavior
KW  - Female
KW  - Humans
KW  - Male
KW  - Middle Aged
KW  - Patient Compliance
KW  - Primary Health Care
TI  - The Relationship between Adherence to the Mediterranean Diet, Intake of Specific Foods and Depression in an Adult Population (45-75 Years) in Primary Health Care. A Cross-Sectional Descriptive Study.
TY  - research article
VL  - 13
ER  -