TY  - JOUR
AU  - Guasch-Ferré, Marta
AU  - Zheng, Yan
AU  - Ruiz-Canela, Miguel
AU  - Hruby, Adela
AU  - Martínez-González, Miguel A
AU  - Clish, Clary B
AU  - Corella, Dolores
AU  - Estruch, Ramon
AU  - Ros, Emilio
AU  - Fitó, Montserrat
AU  - Dennis, Courtney
AU  - Morales-Gil, Isabel M
AU  - Arós, Fernando
AU  - Fiol, Miquel
AU  - Lapetra, José
AU  - Serra-Majem, Lluís
AU  - Hu, Frank B
AU  - Salas-Salvadó, Jordi
PY  - 2016
DO  - 10.3945/ajcn.116.130492
UR  - http://hdl.handle.net/10668/10007
T2  - The American journal of clinical nutrition
AB  - Previous studies have suggested that metabolite profiles of elevated acylcarnitines were associated with increased risk of cardiovascular disease (CVD) in populations with established coronary disease. However, to our knowledge, this association has...
LA  - en
KW  - Mediterranean diet
KW  - PREDIMED
KW  - acylcarnitines
KW  - cardiovascular disease
KW  - metabolomics
KW  - Aged
KW  - Body Mass Index
KW  - Cardiovascular Diseases
KW  - Carnitine
KW  - Cohort Studies
KW  - Diet, Mediterranean
KW  - Female
KW  - Humans
KW  - Male
KW  - Middle Aged
KW  - Prospective Studies
KW  - Risk Factors
KW  - Stroke
TI  - Plasma acylcarnitines and risk of cardiovascular disease: effect of Mediterranean diet interventions.
TY  - research article
VL  - 103
ER  -