TY  - JOUR
AU  - Vissers, L E T
AU  - Sluijs, I
AU  - Burgess, S
AU  - Forouhi, N G
AU  - Freisling, H
AU  - Imamura, F
AU  - Nilsson, T K
AU  - Renström, F
AU  - Weiderpass, E
AU  - Aleksandrova, K
AU  - Dahm, C C
AU  - Perez-Cornago, A
AU  - Schulze, M B
AU  - Tong, T Y N
AU  - Aune, D
AU  - Bonet, C
AU  - Boer, J M A
AU  - Boeing, H
AU  - Chirlaque, M D
AU  - Conchi, M I
AU  - Imaz, L
AU  - Jäger, S
AU  - Krogh, V
AU  - Kyrø, C
AU  - Masala, G
AU  - Melander, O
AU  - Overvad, K
AU  - Panico, S
AU  - Sanchez-Perez, Maria-Jose
AU  - Sonestedt, E
AU  - Tjønneland, A
AU  - Tzoulaki, I
AU  - Verschuren, W M M
AU  - Riboli, E
AU  - Wareham, N J
AU  - Danesh, J
AU  - Butterworth, A S
AU  - van der Schouw, Y T
PY  - 2021
DO  - 10.1017/S0007114521004244
UR  - http://hdl.handle.net/10668/22568
T2  - The British journal of nutrition
AB  - Higher milk intake has been associated with a lower stroke risk, but not with risk of CHD. Residual confounding or reverse causation cannot be excluded. Therefore, we estimated the causal association of milk consumption with stroke and CHD risk...
LA  - en
PB  - Cambridge University Press
KW  - CHD
KW  - Dairy
KW  - Mendelian randomisation
KW  - Milk
KW  - Stroke
KW  - Humans
KW  - Adult
KW  - Animals
KW  - Milk
KW  - Prospective Studies
KW  - Risk Factors
KW  - Cardiovascular Diseases
KW  - Stroke
KW  - Neoplasms
KW  - European People
TI  - Milk intake and incident stroke and CHD in populations of European descent: a Mendelian randomisation study.
TY  - research article
VL  - 128
ER  -