TY  - JOUR
AU  - Skypala, Isabel J
AU  - Bartra, Joan
AU  - Ebo, Didier G
AU  - Antje-Faber, Margaretha
AU  - Fernandez-Rivas, Montserrat
AU  - Gomez, Francisca
AU  - Luengo, Olga
AU  - Till, Stephen J
AU  - Asero, Riccardo
AU  - Barber, Domingo
AU  - Cecchi, Lorenzo
AU  - Diaz-Perales, Araceli
AU  - Hoffmann-Sommergruber, Karin
AU  - Anna-Pastorello, Elide
AU  - Swoboda, Ines
AU  - Konstantinopoulos, Anastasios P
AU  - van-Ree, Ronald
AU  - Scala, Enrico
PY  - 2021
DO  - 10.1111/all.14797
UR  - http://hdl.handle.net/10668/17263
T2  - Allergy
AB  - Sensitization to one or more non-specific lipid transfer proteins (nsLTPs), initially thought to exist mainly in southern Europe, is becoming accepted as a cause of allergic reactions to plant foods across Europe and beyond. The peach nsLTP allergen...
LA  - en
PB  - John Wiley and Sons
KW  - Cofactors
KW  - Diagnosis
KW  - Lipid transfer protein
KW  - Management
KW  - Allergens
KW  - Antigens, Plant
KW  - Cross Reactions
KW  - Food Hypersensitivity
KW  - Humans
KW  - Immunoglobulin E
KW  - Lipids
KW  - Plant Proteins
TI  - The diagnosis and management of allergic reactions in patients sensitized to non-specific lipid transfer proteins.
TY  - research article
VL  - 76
ER  -