%0 Journal Article %A Navarrete-Muñoz, Eva-Maria %A Vioque, Jesus %A Toledo, Estefanía %A Oncina-Canovas, Alejando %A Martínez-González, Miguel Ángel %A Salas-Salvadó, Jordi %A Corella, Dolores %A Fitó, Montserrat %A Romaguera, Dora %A Alonso-Gómez, Ángel M %A Wärnberg, Julia %A Martínez, J Alfredo %A Serra-Majem, Luís %A Estruch, Ramon %A Tinahones, Francisco J %A Lapetra, José %A Pintó, Xavier %A Tur, Josep A %A López-Miranda, José %A Bueno-Cavanillas, Aurora %A Matía-Martín, Pilar %A Daimiel, Lidia %A Sánchez, Vicente Martín %A Vidal, Josep %A de Cos Blanco, Ana Isabel %A Ros, Emili %A Diez-Espino, Javier %A Babio, Nancy %A Fernandez-Carrion, Rebeca %A Castañer, Olga %A Colom, Antoni %A Compañ-Gabucio, Laura %A Lete, Itziar Salaverria %A Crespo-Oliva, Edelys %A Abete, Itziar %A Tomaino, Laura %A Casas, Rosa %A Fernandez-Garcia, José Carlos %A Santos-Lozano, José Manuel %A Sarasa, Iziar %A Gámez, José M %A Garcia-Rios, José M Antonio %A Martín-Pelaez, Sandra %A Ruiz-Canela, Miguel %A Díaz-López, Andrés %A Martinez-Lacruz, Raul %A Zomeño, Maria Dolors %A Rayó, Elena %A Sellés, Cristina Gisbert %A Canudas, Silvia %A Goday, Albert %A García-de-la-Hera, Manoli %T Dietary folate intake and metabolic syndrome in participants of PREDIMED-Plus study: a cross-sectional study. %D 2020 %U http://hdl.handle.net/10668/16141 %X We examined the association between dietary folate intake and a score of MetS (metabolic syndrome) and its components among older adults at higher cardiometabolic risk participating in the PREDIMED-Plus trial. A cross-sectional analysis with 6633 with overweight/obesity participants with MetS was conducted. Folate intake (per 100 mcg/day and in quintiles) was estimated using a validated food frequency questionnaire. We calculated a MetS score using the standardized values as shown in the formula: [(body mass index + waist-to-height ratio)/2] + [(systolic blood pressure + diastolic blood pressure)/2] + plasma fasting glucose-HDL cholesterol + plasma triglycerides. The MetS score as continuous variable and its seven components were the outcome variables. Multiple robust linear regression using MM-type estimator was performed to evaluate the association adjusting for potential confounders. We observed that an increase in energy-adjusted folate intake was associated with a reduction of MetS score (β for 100 mcg/day = - 0.12; 95% CI: - 0.19 to - 0.05), and plasma fasting glucose (β = - 0.03; 95% CI: - 0.05 to - 0.02) independently of the adherence to Mediterranean diet and other potential confounders. We also found a positive association with HDL-cholesterol (β = 0.07; 95% CI: 0.04-0.10). These associations were also observed when quintiles of energy-adjusted folate intake were used instead. This study suggests that a higher folate intake may be associated with a lower MetS score in older adults, a lower plasma fasting glucose, and a greater HDL cholesterol in high-risk cardio-metabolic subjects. %K Cardiometabolic risk %K Cholesterol %K Diabetes %K Folate %K Metabolic syndrome score %~