TY  - JOUR
AU  - Moreno, Juan Antonio
AU  - Pérez-Jiménez, Francisco
AU  - Marín, Carmen
AU  - Gómez, Purificación
AU  - Pérez-Martínez, Pablo
AU  - Moreno, Rafael
AU  - Bellido, Cecilia
AU  - Fuentes, Francisco
AU  - López-Miranda, José
PY  - 2004
DO  - 10.1093/ajcn/80.5.1404
SN  - 0002-9165
UR  - https://hdl.handle.net/10668/25397
T2  - The American journal of clinical nutrition
AB  - The apolipoprotein E (APOE) gene promoter polymorphism (-219G-->T) has been associated with increased risk of myocardial infarction, premature coronary artery disease, and decreased plasma apolipoprotein E concentrations. We aimed to determine in...
LA  - en
KW  - Apolipoprotein E3
KW  - Apolipoproteins E
KW  - Cardiovascular Diseases
KW  - Cholesterol, LDL
KW  - Dietary Fats
KW  - Fatty Acids
KW  - Genotype
KW  - Humans
KW  - Male
KW  - Oxidation-Reduction
KW  - Polymorphism, Genetic
KW  - Risk
TI  - Apolipoprotein E gene promoter -219G->T polymorphism increases LDL-cholesterol concentrations and susceptibility to oxidation in response to a diet rich in saturated fat.
TY  - research article
VL  - 80
ER  -