TY  - JOUR
AU  - Pertuz-Cruz, Sonia L
AU  - Molina-Montes, Esther
AU  - Rodríguez-Pérez, Celia
AU  - Guerra-Hernández, Eduardo J
AU  - Cobos de Rangel, Olga P
AU  - Artacho, Reyes
AU  - Verardo, Vito
AU  - Ruiz-Lopez, María Dolores
AU  - García-Villanova, Belén
PY  - 2021
DO  - 10.3389/fnut.2021.644800
SN  - 2296-861X
UR  - https://hdl.handle.net/10668/27983
T2  - Frontiers in nutrition
AB  - The aim of this study was to evaluate the impact of coronavirus SARS-Cov2 (COVID-19) confinement measures in Colombia on the dietary behaviors of a large population sample, at national and regional levels. A survey was conducted to assess dietary...
LA  - en
KW  - COVID-19 confinement
KW  - culinary processes
KW  - dietary habits
KW  - dietary patterns
KW  - nutritional survey
TI  - Exploring Dietary Behavior Changes Due to the COVID-19 Confinement in Colombia: A National and Regional Survey Study.
TY  - research article
VL  - 8
ER  -