TY  - JOUR
AU  - Wang, Dong D
AU  - Toledo, Estefanía
AU  - Hruby, Adela
AU  - Rosner, Bernard A
AU  - Willett, Walter C
AU  - Sun, Qi
AU  - Razquin, Cristina
AU  - Zheng, Yan
AU  - Ruiz-Canela, Miguel
AU  - Guasch-Ferré, Marta
AU  - Corella, Dolores
AU  - Gómez-Gracia, Enrique
AU  - Fiol, Miquel
AU  - Estruch, Ramón
AU  - Ros, Emilio
AU  - Lapetra, José
AU  - Fito, Montserrat
AU  - Aros, Fernando
AU  - Serra-Majem, Luis
AU  - Lee, Chih-Hao
AU  - Clish, Clary B
AU  - Liang, Liming
AU  - Salas-Salvadó, Jordi
AU  - Martínez-González, Miguel A
AU  - Hu, Frank B
PY  - 2017
DO  - 10.1161/CIRCULATIONAHA.116.024261
UR  - http://hdl.handle.net/10668/10953
T2  - Circulation
AB  - Although in vitro studies and investigations in animal models and small clinical populations have suggested that ceramides may represent an intermediate link between overnutrition and certain pathological mechanisms underlying cardiovascular disease...
LA  - en
KW  - Mediterranean diet
KW  - cardiovascular disease
KW  - ceramide
KW  - coronary heart disease
KW  - stroke
KW  - Aged
KW  - Biomarkers
KW  - Cardiovascular Diseases
KW  - Ceramides
KW  - Chromatography, Liquid
KW  - Diet, Mediterranean
KW  - Female
KW  - Humans
KW  - Incidence
KW  - Linear Models
KW  - Male
KW  - Metabolomics
KW  - Middle Aged
KW  - Multivariate Analysis
KW  - Nuts
KW  - Olive Oil
KW  - Proportional Hazards Models
KW  - Prospective Studies
KW  - Protective Factors
KW  - Risk Assessment
KW  - Risk Factors
KW  - Risk Reduction Behavior
KW  - Spain
KW  - Tandem Mass Spectrometry
KW  - Time Factors
TI  - Plasma Ceramides, Mediterranean Diet, and Incident Cardiovascular Disease in the PREDIMED Trial (Prevención con Dieta Mediterránea).
TY  - research article
VL  - 135
ER  -