TY  - JOUR
AU  - EFSA Scientific Committee
AU  - More, Simon John
AU  - Bampidis, Vasileios
AU  - Benford, Diane
AU  - Bragard, Claude
AU  - Hernandez-Jerez, Antonio
AU  - Bennekou, Susanne Hougaard
AU  - Halldorsson, Thorhallur Ingi
AU  - Koutsoumanis, Konstantinos Panagiotis
AU  - Lambré, Claude
AU  - Machera, Kyriaki
AU  - Naegeli, Hanspeter
AU  - Nielsen, Søren Saxmose
AU  - Schlatter, Josef Rudolf
AU  - Schrenk, Dieter
AU  - Silano, Vittorio
AU  - Turck, Dominique
AU  - Younes, Maged
AU  - Benfenati, Emilio
AU  - Crépet, Amélie
AU  - Te Biesebeek, Jan Dirk
AU  - Testai, Emanuela
AU  - Dujardin, Bruno
AU  - Dorne, Jean Lou Cm
AU  - Hogstrand, Christer
PY  - 2021
DO  - 10.2903/j.efsa.2021.7033
UR  - https://hdl.handle.net/10668/26746
T2  - EFSA journal. European Food Safety Authority
AB  - This guidance document provides harmonised and flexible methodologies to apply scientific criteria and prioritisation methods for grouping chemicals into assessment groups for human risk assessment of combined exposure to multiple chemicals. In the...
LA  - en
KW  - assessment groups
KW  - combined exposure to multiple chemicals
KW  - dose addition
KW  - grouping
KW  - harmonised methodologies
KW  - human risk assessment
KW  - scientific criteria
TI  - Guidance Document on Scientific criteria for grouping chemicals into assessment groups for human risk assessment of combined exposure to multiple chemicals.
TY  - research article
VL  - 19
ER  -