TY  - RPRT
AU  - Moreno Castro, Francisco Javier
AU  - Domínguez Hernández, Manuel
AU  - Pérez-Rendón González, José
PY  - 2016
UR  - http://hdl.handle.net/10668/2424
AB  - El Plan EVACOLE puede considerarse como un programa de intervención sanitaria en el entorno escolar, cuyo principal objetivo es el de favorecer la implantación y el mantenimiento de menús equilibrados y hábitos saludables, y por consiguiente...
LA  - spa
KW  - Alimentación escolar
KW  - Educación alimentaria y nutricional
KW  - Alimentación colectiva
KW  - Estudios de evaluación
KW  - Actividad física
KW  - Andalucía
KW  - Medical Subject Headings::Health Care::Health Care Facilities, Manpower, and Services::Health Services::Preventive Health Services::School Health Services
KW  - Medical Subject Headings::Health Care::Health Care Facilities, Manpower, and Services::Health Services::Preventive Health Services::Health Education
KW  - Medical Subject Headings::Technology, Industry, Agriculture::Food and Beverages::Food::Foods, Specialized::Health Food
KW  - Medical Subject Headings::Disciplines and Occupations::Human Activities::Exercise
KW  - Medical Subject Headings::Health Care::Health Care Economics and Organizations::Policy::Social Control Policies::Public Policy::Health Policy::Nutrition Policy::Recommended Dietary Allowances
KW  - Medical Subject Headings::Health Care::Health Care Quality, Access, and Evaluation::Quality of Health Care::Health Care Evaluation Mechanisms::Evaluation Studies as Topic
TI  - Plan de evaluación de la oferta alimentaria en centros escolares de Andalucía. Versión 3ª. Plan EVACOLE
TY  - technical report
ER  -