TY  - JOUR
AU  - Delgado-Lista, Javier
AU  - Perez-Martinez, Pablo
AU  - Garcia-Rios, Antonio
AU  - Alcala-Diaz, Juan F
AU  - Perez-Caballero, Ana I
AU  - Gomez-Delgado, Francisco
AU  - Fuentes, Francisco
AU  - Quintana-Navarro, Gracia
AU  - Lopez-Segura, Fernando
AU  - Ortiz-Morales, Ana M
AU  - Delgado-Casado, Nieves
AU  - Yubero-Serrano, Elena M
AU  - Camargo, Antonio
AU  - Marin, Carmen
AU  - Rodriguez-Cantalejo, Fernando
AU  - Gomez-Luna, Purificacion
AU  - Ordovas, Jose M
AU  - Lopez-Miranda, Jose
AU  - Perez-Jimenez, Francisco
PY  - 2016
DO  - 10.1016/j.ahj.2016.04.011
UR  - http://hdl.handle.net/10668/10174
T2  - American heart journal
AB  - Coronary heart disease (CHD) represents a major global health burden. However, despite the well-known influence that dietary habits exert over the progression of this disease, there are no well-established and scientifically sound dietary approaches...
LA  - en
PB  - Elsevier
KW  - Cardiovascular diseases
KW  - Cholesterol, LDL
KW  - Comorbidity
KW  - Coronary disease
KW  - Diet, fat-restricted
KW  - Diet, mediterranean
KW  - Female
KW  - Humans
KW  - Incidence
KW  - Male
KW  - Metabolic syndrome
KW  - Middle aged
KW  - Myocardial infarction
KW  - Myocardial revascularization
KW  - Obesity
KW  - Olive oil
KW  - Overweight
KW  - Peripheral arterial disease
KW  - Secondary prevention
KW  - Single-blind method
KW  - Stroke
KW  - Treatment outcome
TI  - CORonary Diet Intervention with Olive oil and cardiovascular PREVention study (the CORDIOPREV study): Rationale, methods, and baseline characteristics: A clinical trial comparing the efficacy of a Mediterranean diet rich in olive oil versus a low-fat diet on cardiovascular disease in coronary patients.
TY  - research article
VL  - 177
ER  -