TY  - JOUR
AU  - Rodriguez-Blanque, Raquel
AU  - Sánchez-García, Juan Carlos
AU  - Cobos-Vargas, Ángel
AU  - Aguilar Quesada, Ana
AU  - Maldonado-Lobón, Jose A
AU  - Olivares, Mónica
AU  - Blanco-Rojo, Ruth
PY  - 2022
DO  - 10.3389/fnut.2022.962566
SN  - 2296-861X
UR  - http://hdl.handle.net/10668/20671
T2  - Frontiers in nutrition
AB  - Following the spread of the SARS-CoV-2 coronavirus, an unprecedented burden has been placed on health care systems, with health care workers (HCWs) being most at risk of COVID-19 infection. The effect of the probiotic Loigolactobacillus coryniformis...
LA  - en
KW  - COVID-19
KW  - health care workers
KW  - immune response
KW  - probiotic
KW  - randomized clinical trial
TI  - Evaluation of the effect of Loigolactobacillus coryniformis K8 CECT 5711 consumption in health care workers exposed to COVID-19.
TY  - research article
VL  - 9
ER  -