TY  - JOUR
AU  - Vaz-Rodrigues, Rita
AU  - Ferreras-Colino, Elisa
AU  - Ugarte-Ruiz, Maria
AU  - Pesciaroli, Michele
AU  - Thomas, Jobin
AU  - Garcia-Seco, Teresa
AU  - Sevilla, Iker A
AU  - Perez-Sancho, Marta
AU  - Mateo, Rafael
AU  - Dominguez, Lucas
AU  - Gortazar, Christian
AU  - Risalde, Maria A
PY  - 2022
DO  - 10.1186/s13567-022-01047-8
UR  - http://hdl.handle.net/10668/20366
T2  - Veterinary research
AB  - Trained immunity is the capacity of innate immune cells to produce an improved response against a secondary infection after a previous unrelated infection. Salmonellosis represents a public health issue and affects the pig farming industry. In...
LA  - en
PB  - BioMed Central
KW  - Heat-inactivated Mycobacterium bovis
KW  - Salmonella Choleraesuis
KW  - Pig
KW  - Trained immunity
KW  - Animals
KW  - Female
KW  - Hot temperature
KW  - Mycobacterium bovis
KW  - Salmonella
KW  - Salmonella infections, animal
KW  - Salmonella enterica
KW  - Swine
KW  - Swine diseases
TI  - Nonspecific protection of heat-inactivated Mycobacterium bovis against Salmonella Choleraesuis infection in pigs.
TY  - research article
VL  - 53
ER  -