TY  - JOUR
AU  - Colomer, Ramón
AU  - Moreno-Nogueira, José M
AU  - García-Luna, Pedro P
AU  - García-Peris, Pilar
AU  - García-de-Lorenzo, Abelardo
AU  - Zarazaga, Antonio
AU  - Quecedo, Luis
AU  - Llano, Juan del
AU  - Usán, Luis
AU  - Casimiro, César
PY  - 2007
DO  - 10.1017/S000711450765795X
SN  - 0007-1145
UR  - http://hdl.handle.net/10668/1709
T2  - The British Journal of Nutrition
AB  - Use of n-3 fatty acids (FA) has been reported to be beneficial for cancer patients. We performed a systematic review of the literature in order to issue recommendations on the clinical use of n-3 FA in the cancer setting. A systematic search was...
LA  - en
PB  - Cambridge University Press
KW  - n-3 fatty acids
KW  - EPA
KW  - DHA
KW  - Cancer
KW  - Cachexia
KW  - Nutrition
KW  - Suplementos Dietéticos
KW  - Guías de práctica clínica como asunto
KW  - Caquexia
KW  - Medical Subject Headings::Technology, Industry, Agriculture::Food and Beverages::Food::Dietary Supplements
KW  - Medical Subject Headings::Diseases::Neoplasms::Neoplasms by Site::Digestive System Neoplasms
KW  - Medical Subject Headings::Chemicals and Drugs::Lipids::Fats::Dietary Fats::Dietary Fats, Unsaturated::Fatty Acids, Omega-3::Eicosapentaenoic Acid
KW  - Medical Subject Headings::Chemicals and Drugs::Lipids::Fats::Dietary Fats::Dietary Fats, Unsaturated::Fatty Acids, Omega-3
KW  - Medical Subject Headings::Organisms::Eukaryota::Animals::Chordata::Vertebrates::Mammals::Primates::Haplorhini::Catarrhini::Hominidae::Humans
KW  - Medical Subject Headings::Health Care::Health Services Administration::Quality of Health Care::Quality Assurance, Health Care::Guidelines as Topic::Practice Guidelines as Topic
KW  - Medical Subject Headings::Phenomena and Processes::Physical Phenomena::Time::Time Factors
KW  - Medical Subject Headings::Analytical, Diagnostic and Therapeutic Techniques and Equipment::Diagnosis::Prognosis::Treatment Outcome
KW  - Medical Subject Headings::Diseases::Pathological Conditions, Signs and Symptoms::Signs and Symptoms::Body Weight::Body Weight Changes::Weight Loss::Emaciation::Cachexia
TI  - N-3 fatty acids, cancer and cachexia: a systematic review of the literature.
TY  - review article
ER  -