TY  - JOUR
AU  - Blanco-Rojo, Ruth
AU  - Alcala-Diaz, Juan F.
AU  - Wopereis, Suzan
AU  - Perez-Martinez, Pablo
AU  - Quintana-Navarro, Gracia M.
AU  - Marin, Carmen
AU  - Ordovas, Jose M.
AU  - van Ommen, Ben
AU  - Perez-Jimenez, Francisco
AU  - Delgado-Lista, Javier
AU  - Lopez-Miranda, Jose
PY  - 2015
DO  - 10.1007/s00125-015-3776-4
SN  - 0012-186X
UR  - http://hdl.handle.net/10668/18621
T2  - Diabetologia
AB  - Aims/hypothesis The aim of the study was to determine whether basal insulin resistance (IR) phenotype (muscle and/or liver) determines the effect of long-term consumption of a Mediterranean diet or a low-fat diet on tissue-specific IR and beta cell...
LA  - en
PB  - Springer
KW  - Beta cell function
KW  - Dietary intervention
KW  - Insulin resistance
KW  - Low-fat diet
KW  - Mediterranean diet
KW  - Mediterranean diet
KW  - Glucose-tolerance
KW  - Skeletal-muscle
KW  - Life-style
KW  - Prevention
KW  - Sensitivity
KW  - Health
KW  - Risk
KW  - Metabolism
KW  - Secretion
KW  - Insulin resistance
KW  - Olive oil
KW  - Diabetes mellitus, type 2
KW  - Diet, fat-restricted
KW  - Diet, mediterranean
KW  - Follow-up studies
KW  - Liver
KW  - Fatty acids, monounsaturated
KW  - Phenotype
KW  - Muscles
TI  - The insulin resistance phenotype (muscle or liver) interacts with the type of diet to determine changes in disposition index after 2 years of intervention: the CORDIOPREV-DIAB randomised clinical trial
TY  - research article
VL  - 59
ER  -