Mediterranean Diet and White Blood Cell Count-A Randomized Controlled Trial.

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dc.contributor.authorHernáez, Álvaro
dc.contributor.authorLassale, Camille
dc.contributor.authorCastro-Barquero, Sara
dc.contributor.authorBabio, Nancy
dc.contributor.authorRos, Emilio
dc.contributor.authorCastañer, Olga
dc.contributor.authorTresserra-Rimbau, Anna
dc.contributor.authorPintó, Xavier
dc.contributor.authorMartínez-González, Miguel Ángel
dc.contributor.authorCorella, Dolores
dc.contributor.authorSalas-Salvadó, Jordi
dc.contributor.authorAlonso-Gómez, Ángel M
dc.contributor.authorLapetra, José
dc.contributor.authorFiol, Miquel
dc.contributor.authorGómez-Gracia, Enrique
dc.contributor.authorSerra-Majem, Lluis
dc.contributor.authorSacanella, Emilio
dc.contributor.authorGarcía-Arellano, Ana
dc.contributor.authorSorlí, José V
dc.contributor.authorDíaz-López, Andrés
dc.contributor.authorCofán, Montserrat
dc.contributor.authorEstruch, Ramón
dc.date.accessioned2025-01-07T13:37:55Z
dc.date.available2025-01-07T13:37:55Z
dc.date.issued2021-06-02
dc.description.abstractWe aimed to assess the effects of the antioxidant-rich Mediterranean diet (MedDiet) on white blood cell count. Our study population included participants in the PREvención con DIeta MEDiterránea study (average age 67 years old, 58% women, high cardiovascular risk). We assessed whether a MedDiet intervention enriched in extra-virgin olive oil or nuts, versus a low-fat control diet, modified the incidence of leukocytosis (>11 × 109 leukocytes/L), mild leukopenia (11 × 109 leukocytes/L), mild leukopenia (
dc.identifier.doi10.3390/foods10061268
dc.identifier.issn2304-8158
dc.identifier.pmcPMC8227102
dc.identifier.pmid34199545
dc.identifier.pubmedURLhttps://pmc.ncbi.nlm.nih.gov/articles/PMC8227102/pdf
dc.identifier.unpaywallURLhttps://www.mdpi.com/2304-8158/10/6/1268/pdf?version=1623080007
dc.identifier.urihttps://hdl.handle.net/10668/25712
dc.issue.number6
dc.journal.titleFoods (Basel, Switzerland)
dc.journal.titleabbreviationFoods
dc.language.isoen
dc.organizationInstituto de Investigación Biomédica de Málaga - Plataforma Bionand (IBIMA)
dc.organizationSAS - D.S.A.P. Sevilla
dc.organizationInstituto de Investigación Biomédica de Málaga - Plataforma Bionand (IBIMA)
dc.pubmedtypeJournal Article
dc.rightsAttribution 4.0 International
dc.rights.accessRightsopen access
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/
dc.subjectMediterranean diet
dc.subjectleukocytosis
dc.subjectleukopenia
dc.subjectprevention
dc.subjectrandomized controlled trial
dc.subjectwhite blood cell count
dc.titleMediterranean Diet and White Blood Cell Count-A Randomized Controlled Trial.
dc.typeresearch article
dc.type.hasVersionVoR
dc.volume.number10

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