Methodological Aspects of Diet Quality Indicators in Childhood: A Mapping Review.

dc.contributor.authorHernández-Ruiz, Ángela
dc.contributor.authorDíaz-Jereda, Liza Alejandra
dc.contributor.authorMadrigal, Casandra
dc.contributor.authorSoto-Méndez, María José
dc.contributor.authorKuijsten, Anneleen
dc.contributor.authorGil, Ángel
dc.date.accessioned2025-01-07T14:11:31Z
dc.date.available2025-01-07T14:11:31Z
dc.date.issued2021
dc.description.abstractDiet quality indicators (DQIns) are tools that aim to assess an individual's overall diet quality. Previous reviews focused mainly on health-related outcomes but did not provide detailed information about components, assessment variables, or important methodological issues for the development and application of DQIns in the pediatric age. The current mapping review aims to provide comprehensive guidance regarding DQIns developed through a priori methodology in children aged ≤14 y that have been applied worldwide. A mapping review was conducted, whereby 1665 original articles describing the development, modifications, and updates of DQIns, published up to June 26, 2020, in English and Spanish, were retrieved. A total of 139 articles were identified and classified into 13 subgroups. There were 10 overall DQIns: Healthy Eating Indexes (n = 25), Dietary Diversity Scores (n = 20), Diet Quality Indexes (n = 16), Food Variety Scores (n = 11), Healthy and Unhealthy Scores (n = 11), Feeding and Eating Indexes (n = 10), Diet Quality Scores (n = 5), Nutritional Adequacy and Micronutrients Indexes (n = 5), Dietary Guidelines Indexes (n = 5), and Other Healthy Diet Indexes (n = 13). Three additional subgroups of dietary and lifestyle indicators found were Mediterranean Diet Indexes (n = 10), Diet-Lifestyle Indexes (n = 5), and Breakfast Quality Indexes (n = 3). This compilation of DQIns will help researchers select the most appropriate tool for future epidemiological studies by considering a careful selection of information about the assessment components, scoring methods, and key methodological issues. The main limitations of this review are that, due to its nature, a risk-of-bias assessment was not performed and the article screening was completed in 2 databases (PubMed/MEDLINE and Scopus). More research is needed to identify health-related outcomes associated with DQIns in the pediatric population, using clearer and more standardized methodological criteria.
dc.identifier.doi10.1093/advances/nmab053
dc.identifier.essn2156-5376
dc.identifier.pmcPMC8634546
dc.identifier.pmid34192740
dc.identifier.pubmedURLhttps://pmc.ncbi.nlm.nih.gov/articles/PMC8634546/pdf
dc.identifier.unpaywallURLhttps://doi.org/10.1093/advances/nmab053
dc.identifier.urihttps://hdl.handle.net/10668/26205
dc.issue.number6
dc.journal.titleAdvances in nutrition (Bethesda, Md.)
dc.journal.titleabbreviationAdv Nutr
dc.language.isoen
dc.organizationSAS - Hospital Universitario San Cecilio
dc.organizationSAS - Hospital Universitario Virgen de las Nieves
dc.organizationSAS - Hospital Universitario San Cecilio
dc.organizationInstituto de Investigación Biosanitaria de Granada (ibs.GRANADA)
dc.page.number2435-2494
dc.pubmedtypeJournal Article
dc.pubmedtypeReview
dc.rights.accessRightsopen access
dc.subjectadolescent
dc.subjectchild
dc.subjectdiet index
dc.subjectdiet quality
dc.subjectdietary assessment
dc.subjectdietary indicators
dc.subjectindex specification
dc.subjectmapping review
dc.subjectmethodological criteria
dc.subjectpediatrics
dc.subject.meshChild
dc.subject.meshDiet
dc.subject.meshDiet Surveys
dc.subject.meshDiet, Healthy
dc.subject.meshDiet, Mediterranean
dc.subject.meshEating
dc.subject.meshHumans
dc.subject.meshQuality Indicators, Health Care
dc.titleMethodological Aspects of Diet Quality Indicators in Childhood: A Mapping Review.
dc.typeresearch article
dc.type.hasVersionVoR
dc.volume.number12

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