Editorial: Risk of Dietary Hazardous Substances and Impact on Human Microbiota: Possible Role in Several Dysbiosis Phenotypes.

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dc.contributor.authorAguilera, Margarita
dc.contributor.authorLamas, Bruno
dc.contributor.authorVan Pamel, Els
dc.contributor.authorBhide, Mangesh
dc.contributor.authorHoudeau, Eric
dc.contributor.authorRivas, Ana
dc.date.accessioned2025-01-07T16:45:28Z
dc.date.available2025-01-07T16:45:28Z
dc.date.issued2021-04-23
dc.identifier.doi10.3389/fmicb.2021.669480
dc.identifier.issn1664-302X
dc.identifier.pmcPMC8102825
dc.identifier.pmid33968005
dc.identifier.pubmedURLhttps://pmc.ncbi.nlm.nih.gov/articles/PMC8102825/pdf
dc.identifier.unpaywallURLhttps://www.frontiersin.org/articles/10.3389/fmicb.2021.669480/pdf
dc.identifier.urihttps://hdl.handle.net/10668/27981
dc.journal.titleFrontiers in microbiology
dc.journal.titleabbreviationFront Microbiol
dc.language.isoen
dc.organizationInstituto de Investigación Biosanitaria de Granada (ibs.GRANADA)
dc.page.number669480
dc.pubmedtypeEditorial
dc.rightsAttribution 4.0 International
dc.rights.accessRightsopen access
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/
dc.subjectdysbiosis
dc.subjectendocrine disruptors
dc.subjectmicrobiota
dc.subjectprobiotics
dc.subjectxenobiotics
dc.titleEditorial: Risk of Dietary Hazardous Substances and Impact on Human Microbiota: Possible Role in Several Dysbiosis Phenotypes.
dc.typeresearch article
dc.type.hasVersionVoR
dc.volume.number12

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