Metabolomics of the tryptophan-kynurenine degradation pathway and risk of atrial fibrillation and heart failure: potential modification effect of Mediterranean diet.
dc.contributor.author | Razquin, Cristina | |
dc.contributor.author | Ruiz-Canela, Miguel | |
dc.contributor.author | Toledo, Estefania | |
dc.contributor.author | Hernández-Alonso, Pablo | |
dc.contributor.author | Clish, Clary B | |
dc.contributor.author | Guasch-Ferré, Marta | |
dc.contributor.author | Li, Jun | |
dc.contributor.author | Wittenbecher, Clemens | |
dc.contributor.author | Dennis, Courtney | |
dc.contributor.author | Alonso-Gómez, Angel | |
dc.contributor.author | Fitó, Montse | |
dc.contributor.author | Liang, Liming | |
dc.contributor.author | Corella, Dolores | |
dc.contributor.author | Gómez-Gracia, Enrique | |
dc.contributor.author | Estruch, Ramon | |
dc.contributor.author | Fiol, Miquel | |
dc.contributor.author | Lapetra, Jose | |
dc.contributor.author | Serra-Majem, Lluis | |
dc.contributor.author | Ros, Emilio | |
dc.contributor.author | Aros, Fernando | |
dc.contributor.author | Salas-Salvadó, Jordi | |
dc.contributor.author | Hu, Frank B | |
dc.contributor.author | Martínez-González, Miguel A | |
dc.date.accessioned | 2025-01-07T15:13:18Z | |
dc.date.available | 2025-01-07T15:13:18Z | |
dc.date.issued | 2021 | |
dc.description.abstract | The tryptophan-kynurenine pathway is linked to inflammation. We hypothesize that metabolites implicated in this pathway may be associated with the risk of heart failure (HF) or atrial fibrillation (AF) in a population at high risk of cardiovascular disease. We aimed to prospectively analyze the associations of kynurenine-related metabolites with the risk of HF and AF and to analyze a potential effect modification by the randomized interventions of the PREDIMED (Prevención con Dieta Mediterránea) trial with Mediterranean diet (MedDiet). Two case-control studies nested within the PREDIMED trial were designed. We selected 324 incident HF cases and 502 incident AF cases individually matched with ≤3 controls. Conditional logistic regression models were fitted. Interactions with the intervention were tested for each of the baseline plasma metabolites measured by LC-tandem MS. Higher baseline kynurenine:tryptophan ratio (OR for 1 SD: 1.20; 95% CI: 1.01, 1.43) and higher levels of kynurenic acid (OR: 1.19; 95% CI: 1.01, 1.40) were associated with HF. Quinolinic acid was associated with AF (OR: 1.15; 95% CI: 1.01, 1.32) and HF (OR: 1.25; 95% CI: 1.04, 1.49). The MedDiet intervention modified the positive associations of kynurenine (Pinteraction = 0.006), kynurenic acid (Pinteraction = 0.008), and quinolinic acid (Pinteraction = 0.033) with HF and the association between kynurenic acid and AF (Pinteraction = 0.02). We found that tryptophan-kynurenine pathway metabolites were prospectively associated with higher HF risk and to a lesser extent with AF risk. Moreover, an effect modification by MedDiet was observed for the association between plasma baseline kynurenine-related metabolites and the risk of HF, showing that the positive association of increased levels of these metabolites and HF was restricted to the control group. | |
dc.identifier.doi | 10.1093/ajcn/nqab238 | |
dc.identifier.essn | 1938-3207 | |
dc.identifier.pmc | PMC8764340 | |
dc.identifier.pmid | 34291275 | |
dc.identifier.pubmedURL | https://pmc.ncbi.nlm.nih.gov/articles/PMC8764340/pdf | |
dc.identifier.unpaywallURL | https://doi.org/10.1093/ajcn/nqab238 | |
dc.identifier.uri | https://hdl.handle.net/10668/26962 | |
dc.issue.number | 5 | |
dc.journal.title | The American journal of clinical nutrition | |
dc.journal.titleabbreviation | Am J Clin Nutr | |
dc.language.iso | en | |
dc.organization | SAS - Hospital Universitario Virgen de la Victoria | |
dc.organization | Instituto de Investigación Biomédica de Málaga - Plataforma Bionand (IBIMA) | |
dc.page.number | 1646-1654 | |
dc.pubmedtype | Journal Article | |
dc.pubmedtype | Randomized Controlled Trial | |
dc.pubmedtype | Research Support, N.I.H., Extramural | |
dc.pubmedtype | Research Support, Non-U.S. Gov't | |
dc.rights.accessRights | open access | |
dc.subject | Mediterranean diet | |
dc.subject | PREDIMED | |
dc.subject | atrial fibrillation | |
dc.subject | case–control | |
dc.subject | heart failure | |
dc.subject | kynurenine | |
dc.subject | metabolomics | |
dc.subject | tryptophan | |
dc.subject.mesh | Aged | |
dc.subject.mesh | Aged, 80 and over | |
dc.subject.mesh | Atrial Fibrillation | |
dc.subject.mesh | Case-Control Studies | |
dc.subject.mesh | Diet, Mediterranean | |
dc.subject.mesh | Female | |
dc.subject.mesh | Heart Failure | |
dc.subject.mesh | Humans | |
dc.subject.mesh | Kynurenine | |
dc.subject.mesh | Logistic Models | |
dc.subject.mesh | Male | |
dc.subject.mesh | Metabolomics | |
dc.subject.mesh | Middle Aged | |
dc.subject.mesh | Prospective Studies | |
dc.subject.mesh | Risk Factors | |
dc.subject.mesh | Tryptophan | |
dc.title | Metabolomics of the tryptophan-kynurenine degradation pathway and risk of atrial fibrillation and heart failure: potential modification effect of Mediterranean diet. | |
dc.type | research article | |
dc.type.hasVersion | VoR | |
dc.volume.number | 114 |
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