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Healthy lifestyle and the risk of pancreatic cancer in the EPIC study.

dc.contributor.authorNaudin, Sabine
dc.contributor.authorViallon, Vivian
dc.contributor.authorHashim, Dana
dc.contributor.authorFreisling, Heinz
dc.contributor.authorJenab, Mazda
dc.contributor.authorWeiderpass, Elisabete
dc.contributor.authorPerrier, Flavie
dc.contributor.authorMcKenzie, Fiona
dc.contributor.authorBueno-de-Mesquita, H Bas
dc.contributor.authorOlsen, Anja
dc.contributor.authorTjønneland, Anne
dc.contributor.authorDahm, Christina C
dc.contributor.authorOvervad, Kim
dc.contributor.authorMancini, Francesca R
dc.contributor.authorRebours, Vinciane
dc.contributor.authorBoutron-Ruault, Marie-Christine
dc.contributor.authorKatzke, Verena
dc.contributor.authorKaaks, Rudolf
dc.contributor.authorBergmann, Manuela
dc.contributor.authorBoeing, Heiner
dc.contributor.authorPeppa, Eleni
dc.contributor.authorKarakatsani, Anna
dc.contributor.authorTrichopoulou, Antonia
dc.contributor.authorPala, Valeria
dc.contributor.authorMasala, Giovana
dc.contributor.authorPanico, Salvatore
dc.contributor.authorTumino, Rosario
dc.contributor.authorSacerdote, Carlotta
dc.contributor.authorMay, Anne M
dc.contributor.authorvan Gils, Carla H
dc.contributor.authorRylander, Charlotta
dc.contributor.authorBorch, Kristin Benjaminsen
dc.contributor.authorChirlaque López, María Dolores
dc.contributor.authorSanchez-Perez, Maria-Jose
dc.contributor.authorArdanaz, Eva
dc.contributor.authorQuirós, José Ramón
dc.contributor.authorAmiano Exezarreta, Pilar
dc.contributor.authorSund, Malin
dc.contributor.authorDrake, Isabel
dc.contributor.authorRegnér, Sara
dc.contributor.authorTravis, Ruth C
dc.contributor.authorWareham, Nick
dc.contributor.authorAune, Dagfinn
dc.contributor.authorRiboli, Elio
dc.contributor.authorGunter, Marc J
dc.contributor.authorDuell, Eric J
dc.contributor.authorBrennan, Paul
dc.contributor.authorFerrari, Pietro
dc.date.accessioned2023-01-25T13:42:36Z
dc.date.available2023-01-25T13:42:36Z
dc.date.issued2019-09-28
dc.description.abstractPancreatic cancer (PC) is a highly fatal cancer with currently limited opportunities for early detection and effective treatment. Modifiable factors may offer pathways for primary prevention. In this study, the association between the Healthy Lifestyle Index (HLI) and PC risk was examined. Within the European Prospective Investigation into Cancer and Nutrition cohort, 1113 incident PC (57% women) were diagnosed from 400,577 participants followed-up for 15 years (median). HLI scores combined smoking, alcohol intake, dietary exposure, physical activity and, in turn, overall and central adiposity using BMI (HLIBMI) and waist-to-hip ratio (WHR, HLIWHR), respectively. High values of HLI indicate adherence to healthy behaviors. Cox proportional hazard models with age as primary time variable were used to estimate PC hazard ratios (HR) and 95% confidence intervals (CI). Sensitivity analyses were performed by excluding, in turn, each factor from the HLI score. Population attributable fractions (PAF) were estimated assuming participants' shift to healthier lifestyles. The HRs for a one-standard deviation increment of HLIBMI and HLIWHR were 0.84 (95% CI: 0.79, 0.89; ptrend = 4.3e-09) and 0.77 (0.72, 0.82; ptrend = 1.7e-15), respectively. Exclusions of smoking from HLIWHR resulted in HRs of 0.88 (0.82, 0.94; ptrend = 4.9e-04). The overall PAF estimate was 19% (95% CI: 11%, 26%), and 14% (6%, 21%) when smoking was removed from the score. Adherence to a healthy lifestyle was inversely associated with PC risk, beyond the beneficial role of smoking avoidance. Public health measures targeting compliance with healthy lifestyles may have an impact on PC incidence.
dc.identifier.doi10.1007/s10654-019-00559-6
dc.identifier.essn1573-7284
dc.identifier.pmcPMC7116136
dc.identifier.pmid31564045
dc.identifier.pubmedURLhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC7116136/pdf
dc.identifier.unpaywallURLhttps://europepmc.org/articles/pmc7116136?pdf=render
dc.identifier.urihttp://hdl.handle.net/10668/14564
dc.issue.number10
dc.journal.titleEuropean journal of epidemiology
dc.journal.titleabbreviationEur J Epidemiol
dc.language.isoen
dc.organizationEscuela Andaluza de Salud Pública-EASP
dc.organizationInstituto de Investigación Biosanitaria de Granada (ibs.GRANADA)
dc.page.number975-986
dc.pubmedtypeJournal Article
dc.rights.accessRightsopen access
dc.subjectEPIC
dc.subjectHealthy Lifestyle Index
dc.subjectPancreatic cancer
dc.subjectPopulation attributable fraction
dc.subjectProspective study
dc.subject.meshAlcohol Drinking
dc.subject.meshCohort Studies
dc.subject.meshExercise
dc.subject.meshFemale
dc.subject.meshHealthy Lifestyle
dc.subject.meshHumans
dc.subject.meshIncidence
dc.subject.meshMale
dc.subject.meshNutritional Status
dc.subject.meshObesity
dc.subject.meshObesity, Abdominal
dc.subject.meshPancreatic Neoplasms
dc.subject.meshProportional Hazards Models
dc.subject.meshProspective Studies
dc.subject.meshRisk Factors
dc.subject.meshSmoking
dc.subject.meshWaist-Hip Ratio
dc.titleHealthy lifestyle and the risk of pancreatic cancer in the EPIC study.
dc.typeresearch article
dc.type.hasVersionAM
dc.volume.number35
dspace.entity.typePublication

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