Publication:
Guide and Position of the International Society of Nutrigenetics/Nutrigenomics on Personalised Nutrition: Part 1 - Fields of Precision Nutrition.

dc.contributor.authorFerguson, Lynnette R
dc.contributor.authorDe Caterina, Raffaele
dc.contributor.authorGörman, Ulf
dc.contributor.authorAllayee, Hooman
dc.contributor.authorKohlmeier, Martin
dc.contributor.authorPrasad, Chandan
dc.contributor.authorChoi, Myung Sook
dc.contributor.authorCuri, Rui
dc.contributor.authorde Luis, Daniel Antonio
dc.contributor.authorGil, Ángel
dc.contributor.authorKang, Jing X
dc.contributor.authorMartin, Ron L
dc.contributor.authorMilagro, Fermin I
dc.contributor.authorNicoletti, Carolina Ferreira
dc.contributor.authorNonino, Carla Barbosa
dc.contributor.authorOrdovas, Jose Maria
dc.contributor.authorParslow, Virginia R
dc.contributor.authorPortillo, María P
dc.contributor.authorSantos, José Luis
dc.contributor.authorSerhan, Charles N
dc.contributor.authorSimopoulos, Artemis P
dc.contributor.authorVelázquez-Arellano, Antonio
dc.contributor.authorZulet, Maria Angeles
dc.contributor.authorMartinez, J Alfredo
dc.date.accessioned2023-01-25T08:32:26Z
dc.date.available2023-01-25T08:32:26Z
dc.date.issued2016-05-12
dc.description.abstractDiversity in the genetic profile between individuals and specific ethnic groups affects nutrient requirements, metabolism and response to nutritional and dietary interventions. Indeed, individuals respond differently to lifestyle interventions (diet, physical activity, smoking, etc.). The sequencing of the human genome and subsequent increased knowledge regarding human genetic variation is contributing to the emergence of personalized nutrition. These advances in genetic science are raising numerous questions regarding the mode that precision nutrition can contribute solutions to emerging problems in public health, by reducing the risk and prevalence of nutrition-related diseases. Current views on personalized nutrition encompass omics technologies (nutrigenomics, transcriptomics, epigenomics, foodomics, metabolomics, metagenomics, etc.), functional food development and challenges related to legal and ethical aspects, application in clinical practice, and population scope, in terms of guidelines and epidemiological factors. In this context, precision nutrition can be considered as occurring at three levels: (1) conventional nutrition based on general guidelines for population groups by age, gender and social determinants; (2) individualized nutrition that adds phenotypic information about the person's current nutritional status (e.g. anthropometry, biochemical and metabolic analysis, physical activity, among others), and (3) genotype-directed nutrition based on rare or common gene variation. Research and appropriate translation into medical practice and dietary recommendations must be based on a solid foundation of knowledge derived from studies on nutrigenetics and nutrigenomics. A scientific society, such as the International Society of Nutrigenetics/Nutrigenomics (ISNN), internationally devoted to the study of nutrigenetics/nutrigenomics, can indeed serve the commendable roles of (1) promoting science and favoring scientific communication and (2) permanently working as a 'clearing house' to prevent disqualifying logical jumps, correct or stop unwarranted claims, and prevent the creation of unwarranted expectations in patients and in the general public. In this statement, we are focusing on the scientific aspects of disciplines covering nutrigenetics and nutrigenomics issues. Genetic screening and the ethical, legal, social and economic aspects will be dealt with in subsequent statements of the Society.
dc.identifier.doi10.1159/000445350
dc.identifier.essn1661-6758
dc.identifier.pmid27169401
dc.identifier.unpaywallURLhttps://doi.org/10.1159/000445350
dc.identifier.urihttp://hdl.handle.net/10668/10074
dc.issue.number1
dc.journal.titleJournal of nutrigenetics and nutrigenomics
dc.journal.titleabbreviationJ Nutrigenet Nutrigenomics
dc.language.isoen
dc.organizationIBS
dc.page.number12-27
dc.pubmedtypeJournal Article
dc.pubmedtypePractice Guideline
dc.rightsAttribution-NonCommercial 4.0 International
dc.rights.accessRightsopen access
dc.rights.urihttp://creativecommons.org/licenses/by-nc/4.0/
dc.subject.meshEpigenesis, Genetic
dc.subject.meshGene Expression Profiling
dc.subject.meshHumans
dc.subject.meshMetabolomics
dc.subject.meshMetagenomics
dc.subject.meshNutrigenomics
dc.subject.meshNutrition Policy
dc.subject.meshPrecision Medicine
dc.subject.meshProteomics
dc.subject.meshSocieties, Scientific
dc.titleGuide and Position of the International Society of Nutrigenetics/Nutrigenomics on Personalised Nutrition: Part 1 - Fields of Precision Nutrition.
dc.typeresearch article
dc.type.hasVersionVoR
dc.volume.number9
dspace.entity.typePublication

Files