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Pharmacokinetics and Endocrine Effects of an Oral Dose of D-Pinitol in Human Fasting Healthy Volunteers.

dc.contributor.authorNavarro, Juan A
dc.contributor.authorDíaz, Caridad
dc.contributor.authorDecara, Juan
dc.contributor.authorMedina-Vera, Dina
dc.contributor.authorLopez-Gambero, Antonio J
dc.contributor.authorSuarez, Juan
dc.contributor.authorPavón, Francisco Javier
dc.contributor.authorSerrano, Antonia
dc.contributor.authorVargas, Antonio
dc.contributor.authorGavito, Ana Luisa
dc.contributor.authorPorras-Perales, Oscar
dc.contributor.authorAranda, Jesús
dc.contributor.authorVicente, Francisca
dc.contributor.authorSanjuan, Carlos
dc.contributor.authorBaixeras, Elena
dc.contributor.authorFonseca, Fernando Rodríguez de
dc.date.accessioned2023-05-03T14:18:31Z
dc.date.available2023-05-03T14:18:31Z
dc.date.issued2022-10-01
dc.description.abstractThe present study characterizes the oral pharmacokinetics of D-Pinitol, a natural insulin mimetic inositol, in human healthy volunteers (14 males and 11 females). D-Pinitol absorption was studied in (a) subjects receiving a single oral dose of 15 mg/kg (n = 10), or (b) 5 mg/kg pure D-Pinitol (n = 6), and (c) subjects receiving D-Pinitol as part of carbohydrate-containing carob pods-derived syrup with a 3.2% D-Pinitol (Dose of 1600 mg/subject, n = 9). The volunteers received a randomly assigned single dose of either D-Pinitol or carob pod-derived syrup. Blood samples were collected at 0, 15, 30, 45, 60, 90, 120, 180, 240, 360 and 1440 min after intake. Plasma concentration of D-Pinitol was measured and pharmacokinetic parameters obtained. The data indicate that when given alone, the oral absorption of D-Pinitol is dose-dependent and of extended duration, with a Tmax reached after almost 4 h, and a half-life greater than 5 h. When the source of D-Pinitol was a carob pods-derived syrup, Cmax was reduced to 40% of the expected based on the data of D-Pinitol alone, suggesting a reduced absorption probably because of competition with monosaccharide transport. In this group, Tmax was reached before that of D-Pinitol alone, but the estimated half-life remained the same. In the D-Pinitol groups, plasma concentrations of glucose, insulin, glucagon, ghrelin, free fatty acids, and pituitary hormones were additionally measured. A dose of 15 mg/kg of D-Pinitol did not affect glucose levels in healthy volunteers, but reduced insulin and increased glucagon and ghrelin concentrations. D-Pinitol did not increase other hormones known to enhance plasma glucose, such as cortisol or GH, which were surprisingly reduced after the ingestion of this inositol. Other pituitary hormones (gonadotropins, prolactin, and thyroid-stimulating hormone) were not affected after D-Pinitol ingestion. In a conclusion, D-Pinitol is absorbed through the oral route, having an extended half-life and displaying the pharmacological profile of an endocrine pancreas protector, a pharmacological activity of potential interest for the treatment or prevention of insulin resistance-associated conditions.
dc.identifier.doi10.3390/nu14194094
dc.identifier.essn2072-6643
dc.identifier.pmcPMC9572189
dc.identifier.pmid36235746
dc.identifier.pubmedURLhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC9572189/pdf
dc.identifier.unpaywallURLhttps://www.mdpi.com/2072-6643/14/19/4094/pdf?version=1664637359
dc.identifier.urihttp://hdl.handle.net/10668/21505
dc.issue.number19
dc.journal.titleNutrients
dc.journal.titleabbreviationNutrients
dc.language.isoen
dc.organizationFundación MEDINA (Centro de Excelencia en Investigación de Medicamentos Innovadores en Andalucía)
dc.organizationHospital Universitario Virgen de la Victoria
dc.organizationHospital Universitario Regional de Málaga
dc.organizationInstituto de Investigación Biomédica de Málaga-IBIMA
dc.organizationFundación MEDINA
dc.pubmedtypeJournal Article
dc.rightsAttribution 4.0 International
dc.rights.accessRightsopen access
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/
dc.subjectD-Pinitol
dc.subjectcarob fruit
dc.subjectdiabetes
dc.subjectghrelin
dc.subjectinositol
dc.subjectinsulin
dc.subjectinsulin resistance
dc.subjectpituitary hormones
dc.subject.meshBlood Glucose
dc.subject.meshFabaceae
dc.subject.meshFasting
dc.subject.meshFatty Acids, Nonesterified
dc.subject.meshFemale
dc.subject.meshGhrelin
dc.subject.meshGlucagon
dc.subject.meshGlucose
dc.subject.meshHealthy Volunteers
dc.subject.meshHumans
dc.subject.meshHydrocortisone
dc.subject.meshInositol
dc.subject.meshInsulin
dc.subject.meshMale
dc.subject.meshProlactin
dc.subject.meshThyrotropin
dc.titlePharmacokinetics and Endocrine Effects of an Oral Dose of D-Pinitol in Human Fasting Healthy Volunteers.
dc.typeresearch article
dc.type.hasVersionVoR
dc.volume.number14
dspace.entity.typePublication

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