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COVID-19 and the digestive system: protection and management during the SARS-CoV-2 pandemic.

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dc.contributor.authorCrespo, Javier
dc.contributor.authorIglesias-Garcia, Julio
dc.contributor.authorHinojosa-Del-Val, Joaquin E
dc.contributor.authorGarcia-Garcia, Federico
dc.contributor.authorGil-de-Miguel, Angel
dc.contributor.authorFernandez-Carrillo, Carlos
dc.contributor.authorAmpuero, Javier
dc.contributor.authorPerez-Cuadrado-Martinez, Enrique
dc.date.accessioned2023-02-08T14:47:21Z
dc.date.available2023-02-08T14:47:21Z
dc.date.issued2020
dc.description.abstractThe purpose of this rapid review is to provide an update on the impact of SARS-CoV-2 infection on Gastroenterology and Hepatology departments, our patients, and our new way of working. The gastrointestinal tract and the liver are affected by SARS-CoV-2, especially in patients with immunosuppressive therapies. Patients with liver transplantation should be followed closely. Digestive endoscopy is a high-risk procedure for the transmission of SARS-CoV-2. While the pandemic lasts, we must adapt its indications and promote protective measures for patients and healthcare professionals alike. The COVID-19 pandemic has changed our priorities and the way we work, although we do not know what the repercussions will be after normality is reinstated.
dc.description.versionSi
dc.identifier.citationCrespo J, Iglesias-García J, Hinojosa Del Val JE, García García F, Gil de Miguel Á, Fernández Carrillo C, ert al. COVID-19 and the digestive system: protection and management during the SARS-CoV-2 pandemic. Rev Esp Enferm Dig. 2020 May;112(5):389-396.
dc.identifier.doi10.17235/reed.2020.7128/2020
dc.identifier.issn1130-0108
dc.identifier.pmid32338017
dc.identifier.unpaywallURLhttps://doi.org/10.17235/reed.2020.7128/2020
dc.identifier.urihttp://hdl.handle.net/10668/15439
dc.issue.number5
dc.journal.titleRevista espanola de enfermedades digestivas : organo oficial de la Sociedad Espanola de Patologia Digestiva
dc.journal.titleabbreviationRev Esp Enferm Dig
dc.language.isoen
dc.organizationHospital Universitario San Cecilio
dc.organizationInstituto de Biomedicina de Sevilla-IBIS
dc.organizationHospital Universitario Virgen del Rocío
dc.page.number389-396
dc.provenanceRealizada la curación de contenido 16/04/2025
dc.publisherSociedad Espanola de Patologia Digestiva
dc.pubmedtypeJournal Article
dc.pubmedtypeReview
dc.rights.accessRightsRestricted Access
dc.subjectSARS-CoV-2
dc.subjectCOVID-19
dc.subjectEndoscopy
dc.subjectInflammatory bowel disease
dc.subjectLiver transplantation
dc.subject.decsPacientes
dc.subject.decsGastroenterología
dc.subject.decsTracto gastrointestinal
dc.subject.decsTrasplante de hígado
dc.subject.decsHígado
dc.subject.decsEndoscopía
dc.subject.decsJurisprudencia
dc.subject.decsPandemias
dc.subject.meshBetacoronavirus
dc.subject.meshCoronavirus Infections
dc.subject.meshDigestive System
dc.subject.meshDigestive System Diseases
dc.subject.meshDisease Transmission, Infectious
dc.subject.meshEndoscopy, Digestive System
dc.subject.meshHumans
dc.subject.meshImmunosuppressive Agents
dc.subject.meshInfection Control
dc.subject.meshPandemics
dc.subject.meshPneumonia, Viral
dc.titleCOVID-19 and the digestive system: protection and management during the SARS-CoV-2 pandemic.
dc.typeReview
dc.type.hasVersionVoR
dc.volume.number112
dspace.entity.typePublication

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