Publication: The Gut Microbiota and Its Implication in the Development of Atherosclerosis and Related Cardiovascular Diseases
dc.contributor.author | Sanchez-Rodriguez, Estefania | |
dc.contributor.author | Egea-Zorrilla, Alejandro | |
dc.contributor.author | Plaza-Díaz, Julio | |
dc.contributor.author | Aragón-Vela, Jerónimo | |
dc.contributor.author | Muñoz-Quezada, Sergio | |
dc.contributor.author | Tercedor-Sánchez, Luis | |
dc.contributor.author | Abadia-Molina, Francisco | |
dc.contributor.authoraffiliation | [Sanchez-Rodriguez,E; Plaza-Díaz,J] Department of Biochemistry and Molecular Biology II, School of Pharmacy, University of Granada, Granada, Spain. [Sanchez-Rodriguez,E; Egea-Zorrilla,A; Plaza-Díaz,J; Abadia-Molina,F] Institute of Nutrition and Food Technology “José Mataix”, Center of Biomedical Research, University of Granada, Armilla, Granada, Spain. [Plaza-Díaz,J] Instituto de Investigación Biosanitaria IBS.GRANADA, Complejo Hospitalario Universitario de Granada, Granada, Spain. [Aragón-Vela,J] Department of Nutrition, Exercise and Sports (NEXS), Section of Integrative Physiology, University of Copenhagen, Copenhagen, Denmark. [Muñoz-Quezada,S] Departamento de Farmacia, Facultad de Química, Pontificia Universidad Católica de Chile, Santiago, Chile. [Muñoz-Quezada,S] National Agency for Medicines (ANAMED), Public Health Institute, Santiago, Chile. [Tercedor-Sánchez,L] Cardiology Unit, Hospital Universitario Virgen de la Nieves, Granada, Spain. [Abadia-Molina,F] Department of Cell Biology, School of Sciences, University of Granada, Granada, Spain. | |
dc.date.accessioned | 2022-05-03T12:46:04Z | |
dc.date.available | 2022-05-03T12:46:04Z | |
dc.date.issued | 2020-02-26 | |
dc.description.abstract | The importance of gut microbiota in health and disease is being highlighted by numerous research groups worldwide. Atherosclerosis, the leading cause of heart disease and stroke, is responsible for about 50% of all cardiovascular deaths. Recently, gut dysbiosis has been identified as a remarkable factor to be considered in the pathogenesis of cardiovascular diseases (CVDs). In this review, we briefly discuss how external factors such as dietary and physical activity habits influence host-microbiota and atherogenesis, the potential mechanisms of the influence of gut microbiota in host blood pressure and the alterations in the prevalence of those bacterial genera affecting vascular tone and the development of hypertension. We will also be examining the microbiota as a therapeutic target in the prevention of CVDs and the beneficial mechanisms of probiotic administration related to cardiovascular risks. All these new insights might lead to novel analysis and CVD therapeutics based on the microbiota. | es_ES |
dc.description.version | Yes | es_ES |
dc.identifier.citation | Sanchez-Rodriguez E, Egea-Zorrilla A, Plaza-Díaz J, Aragón-Vela J, Muñoz-Quezada S, Tercedor-Sánchez L, et al. The Gut Microbiota and Its Implication in the Development of Atherosclerosis and Related Cardiovascular Diseases. Nutrients. 2020 Feb 26;12(3):605 | es_ES |
dc.identifier.doi | 10.3390/nu12030605 | es_ES |
dc.identifier.essn | 2072-6643 | |
dc.identifier.pmc | PMC7146472 | |
dc.identifier.pmid | 32110880 | es_ES |
dc.identifier.uri | http://hdl.handle.net/10668/3611 | |
dc.journal.title | Nutrients | |
dc.language.iso | en | |
dc.page.number | 24 p. | |
dc.publisher | MDPI | es_ES |
dc.relation.publisherversion | https://www.mdpi.com/2072-6643/12/3/605/htm | es_ES |
dc.rights | Atribución 4.0 Internacional | * |
dc.rights.accessRights | open access | |
dc.rights.uri | http://creativecommons.org/licenses/by/4.0/ | * |
dc.subject | Cardiovascular diseases | es_ES |
dc.subject | Atherosclerosis | es_ES |
dc.subject | Gut microbiota | es_ES |
dc.subject | Microbiome | es_ES |
dc.subject | Enfermedades cardiovasculares | es_ES |
dc.subject | Aterosclerosis | es_ES |
dc.subject | Microbioma gastrointestinal | es_ES |
dc.subject | Microbiota | es_ES |
dc.subject.mesh | Medical Subject Headings::Organisms::Eukaryota::Animals | es_ES |
dc.subject.mesh | Medical Subject Headings::Diseases::Cardiovascular Diseases::Vascular Diseases::Arterial Occlusive Diseases::Arteriosclerosis::Atherosclerosis | es_ES |
dc.subject.mesh | Medical Subject Headings::Organisms::Eukaryota::Animals::Chordata::Vertebrates::Mammals::Primates::Haplorhini::Catarrhini::Hominidae::Humans | es_ES |
dc.subject.mesh | Medical Subject Headings::Analytical, Diagnostic and Therapeutic Techniques and Equipment::Therapeutics::Drug Therapy::Molecular Targeted Therapy | es_ES |
dc.subject.mesh | Medical Subject Headings::Technology and Food and Beverages::Food and Beverages::Food::Dietary Supplements::Probiotics | es_ES |
dc.subject.mesh | Medical Subject Headings::Phenomena and Processes::Microbiological Phenomena::Microbiota | es_ES |
dc.subject.mesh | Medical Subject Headings::Diseases::Cardiovascular Diseases | es_ES |
dc.subject.mesh | Medical Subject Headings::Diseases::Pathological Conditions, Signs and Symptoms::Pathologic Processes::Dysbiosis | es_ES |
dc.subject.mesh | Medical Subject Headings::Psychiatry and Psychology::Behavior and Behavior Mechanisms::Behavior::Habits | es_ES |
dc.title | The Gut Microbiota and Its Implication in the Development of Atherosclerosis and Related Cardiovascular Diseases | es_ES |
dc.type | review article | |
dc.type.hasVersion | VoR | |
dspace.entity.type | Publication |
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