Publication: Study of protein haptenation by amoxicillin through the use of a biotinylated antibiotic.
dc.contributor.author | Ariza, Adriana | |
dc.contributor.author | Collado, Daniel | |
dc.contributor.author | Vida, Yolanda | |
dc.contributor.author | Montañez, María I | |
dc.contributor.author | Pérez-Inestrosa, Ezequiel | |
dc.contributor.author | Blanca, Miguel | |
dc.contributor.author | Torres, María José | |
dc.contributor.author | Cañada, F Javier | |
dc.contributor.author | Pérez-Sala, Dolores | |
dc.contributor.authoraffiliation | [Ariza,A; Cañada,FJ; Pérez-Sala,D] Department of Chemical and Physical Biology, Centro de Investigaciones Biológicas, Consejo Superior de Investigaciones Científicas, Madrid, Spain. [Ariza,A; Torres,MJ] Research Laboratory Carlos Haya Hospital-IBIMA, Málaga, Spain. [Collado,D; VidaY; Pérez-Inestrosa,E] Department of Organic Chemistry, University of Málaga, Malaga, Spain. [Collado,D; Vida,Y; Montañez,MI; Pérez-Inestrosa,E] BIONAND-Andalusian Centre for Nanomedicine and Biotechnology, Parque Tecnológico de Andalucía, Málaga, Spain. [Blanca,M] Allergy Service, Hospital Carlos Haya, Málaga, Spain. | es |
dc.contributor.funder | This work was supported by grants SAF2012-36519 from MINECO and RETIC RD07/0064/0007 and RD12/0013/0008 to DPS, Junta de Andalucía CTS- 6603 and ISCIII PS09/01768 and PI12/02529 to MJT, funding from the People Programme (Marie Curie Actions) of the European Union’s Seventh Framework Programme (FP7/2007-2013) under REA grant agreement nu 300230, to MIM. The stay of A.A. at CIB-CSIC was funded in part by a fellowship from ISCIII. | |
dc.date.accessioned | 2015-09-11T10:21:49Z | |
dc.date.available | 2015-09-11T10:21:49Z | |
dc.date.issued | 2014-03-03 | |
dc.description | Journal Article; Research Support, Non-U.S. Gov't; | es |
dc.description.abstract | Allergic reactions towards β-lactam antibiotics pose an important clinical problem. The ability of small molecules, such as a β-lactams, to bind covalently to proteins, in a process known as haptenation, is considered necessary for induction of a specific immunological response. Identification of the proteins modified by β-lactams and elucidation of the relevance of this process in allergic reactions requires sensitive tools. Here we describe the preparation and characterization of a biotinylated amoxicillin analog (AX-B) as a tool for the study of protein haptenation by amoxicillin (AX). AX-B, obtained by the inclusion of a biotin moiety at the lateral chain of AX, showed a chemical reactivity identical to AX. Covalent modification of proteins by AX-B was reduced by excess AX and vice versa, suggesting competition for binding to the same targets. From an immunological point of view, AX and AX-B behaved similarly in RAST inhibition studies with sera of patients with non-selective allergy towards β-lactams, whereas, as expected, competition by AX-B was poorer with sera of AX-selective patients, which recognize AX lateral chain. Use of AX-B followed by biotin detection allowed the observation of human serum albumin (HSA) modification by concentrations 100-fold lower that when using AX followed by immunological detection. Incubation of human serum with AX-B led to the haptenation of all of the previously identified major AX targets. In addition, some new targets could be detected. Interestingly, AX-B allowed the detection of intracellular protein adducts, which showed a cell type-specific pattern. This opens the possibility of following the formation and fate of AX-B adducts in cells. Thus, AX-B may constitute a valuable tool for the identification of AX targets with high sensitivity as well as for the elucidation of the mechanisms involved in allergy towards β-lactams. | es |
dc.description.version | Yes | es |
dc.identifier.citation | Ariza A, Collado D, Vida Y, Montañez MI, Pérez-Inestrosa E, Blanca M, et al. Study of protein haptenation by amoxicillin through the use of a biotinylated antibiotic. PLoS ONE. 2014; 9(3):e90891 | es |
dc.identifier.doi | 10.1371/journal.pone.0090891 | |
dc.identifier.essn | 1932-6203 | |
dc.identifier.pmc | PMC3940954 | |
dc.identifier.pmid | 24595455 | |
dc.identifier.uri | http://hdl.handle.net/10668/1985 | |
dc.journal.title | PloS ONE | |
dc.language.iso | en | |
dc.publisher | Public Library of Science | es |
dc.relation.publisherversion | http://journals.plos.org/plosone/article?id=10.1371/journal.pone.0090891 | es |
dc.rights.accessRights | open access | |
dc.subject | Animales | es |
dc.subject | Antibacterianos | es |
dc.subject | Biotinilación | es |
dc.subject | Butilaminas | es |
dc.subject | Haptenos | es |
dc.subject | Hipersensibilidad | es |
dc.subject | Amoxicilina | es |
dc.subject | Inmunoglobulina E | es |
dc.subject | Macrófagos | es |
dc.subject | Estructura molecular | es |
dc.subject | Beta-lactamas | es |
dc.subject.mesh | Medical Subject Headings::Organisms::Eukaryota::Animals | es |
dc.subject.mesh | Medical Subject Headings::Chemicals and Drugs::Chemical Actions and Uses::Pharmacologic Actions::Therapeutic Uses::Anti-Infective Agents::Anti-Bacterial Agents | es |
dc.subject.mesh | Medical Subject Headings::Phenomena and Processes::Chemical Phenomena::Biochemical Phenomena::Biochemical Processes::Binding, Competitive | es |
dc.subject.mesh | Medical Subject Headings::Phenomena and Processes::Chemical Phenomena::Biochemical Phenomena::Biochemical Processes::Biotinylation | es |
dc.subject.mesh | Medical Subject Headings::Chemicals and Drugs::Organic Chemicals::Amines::Butylamines | es |
dc.subject.mesh | Medical Subject Headings::Chemicals and Drugs::Biological Factors::Antigens::Epitopes::Haptens | es |
dc.subject.mesh | Medical Subject Headings::Organisms::Eukaryota::Animals::Chordata::Vertebrates::Mammals::Primates::Haplorhini::Catarrhini::Hominidae::Humans | es |
dc.subject.mesh | Medical Subject Headings::Diseases::Immune System Diseases::Hypersensitivity | es |
dc.subject.mesh | Medical Subject Headings::Chemicals and Drugs::Amino Acids, Peptides, and Proteins::Proteins::Globulins::Serum Globulins::Immunoglobulins::Antibodies::Immunoglobulin Isotypes::Immunoglobulin E | es |
dc.subject.mesh | Medical Subject Headings::Anatomy::Hemic and Immune Systems::Immune System::Phagocytes::Macrophages | es |
dc.subject.mesh | Medical Subject Headings::Organisms::Eukaryota::Animals::Chordata::Vertebrates::Mammals::Rodentia::Muridae::Murinae::Mice | es |
dc.subject.mesh | Medical Subject Headings::Analytical, Diagnostic and Therapeutic Techniques and Equipment::Investigative Techniques::Microscopy::Microscopy, Confocal | es |
dc.subject.mesh | Medical Subject Headings::Phenomena and Processes::Chemical Phenomena::Molecular Structure | es |
dc.subject.mesh | Medical Subject Headings::Chemicals and Drugs::Amino Acids, Peptides, and Proteins::Proteins::Albumins::Serum Albumin | es |
dc.subject.mesh | Medical Subject Headings::Chemicals and Drugs::Organic Chemicals::Amides::Lactams::beta-Lactams | es |
dc.subject.mesh | Medical Subject Headings::Chemicals and Drugs::Organic Chemicals::Amides::Lactams::beta-Lactams::Penicillins::Penicillin G::Ampicillin::Amoxicillin | es |
dc.title | Study of protein haptenation by amoxicillin through the use of a biotinylated antibiotic. | es |
dc.type | research article | |
dc.type.hasVersion | VoR | |
dspace.entity.type | Publication |
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