Publication:
Vitamin D Endocrine System and COVID-19

dc.contributor.authorBouillon, Roger
dc.contributor.authorQuesada-Gomez, José Manuel
dc.contributor.authoraffiliation[Bouillon,R] Laboratory of Clinical and Experimental Endocrinology, Department of Chronic Diseases, Metabolism and Ageing, KU Leuven, Leuven, Belgium. [Quesada-Gomez,JM] Instituto Maimonides de Investigación Biomédica de Córdoba (IMIBIC), Hospital Universitario Reina Sofía, Universidad de Córdoba, Fundación Progreso y Salud, Córdoba, Spain. [Quesada-Gomez,JM] CIBER de Fragilidad y Envejecimiento Saludable (CIBERFES), Madrid, Spain.
dc.date.accessioned2022-05-20T12:31:02Z
dc.date.available2022-05-20T12:31:02Z
dc.date.issued2021-12
dc.description.abstractPreclinical data strongly suggest that the vitamin D endocrine system (VDES) may have extraskeletal effects. Cells of the immune and cardiovascular systems and lungs can express the vitamin D receptor, and overall these cells respond in a coherent fashion when exposed to 1,25-dihydroxyvitamin D, the main metabolite of the VDES. Supplementation of vitamin D-deficient subjects may decrease the risk of upper respiratory infections. The VDES also has broad anti-inflammatory and anti-thrombotic effects, and other mechanisms argue for a potential beneficial effect of a good vitamin D status on acute respiratory distress syndrome, a major complication of this SARS-2/COVID-19 infection. Activation of the VDES may thus have beneficial effects on the severity of COVID-19. Meta-analysis of observational data show that a better vitamin D status decreased the requirement of intensive care treatment or decreased mortality. A pilot study in Cordoba indicated that admission to intensive care was drastically reduced by administration of a high dose of calcifediol early after hospital admission for COVID-19. A large observational study in Barcelona confirmed that such therapy significantly decreased the odds ratio (OR) of mortality (OR = 0.52). This was also the conclusion of a retrospective study in five hospitals of Southern Spain. A retrospective study on all Andalusian patients hospitalized because of COVID-19, based on real-world data from the health care system, concluded that prescription of calcifediol (hazard ratio [HR] = 0.67) or vitamin D (HR = 0.75), 15 days before hospital admission decreased mortality within the first month. In conclusion, a good vitamin D status may have beneficial effects on the course of COVID-19. This needs to be confirmed by large, randomized trials, but in the meantime, we recommend (rapid) correction of 25 hydroxyvitamin D (25OHD) deficiency in subjects exposed to this coronavirus. © 2021 The Authors. JBMR Plus published by Wiley Periodicals LLC on behalf of American Society for Bone and Mineral Research.es_ES
dc.description.versionYeses_ES
dc.identifier.citationBouillon R, Quesada-Gomez JM. Vitamin D Endocrine System and COVID-19. JBMR Plus. 2021 Nov 17;5(12):e10576.es_ES
dc.identifier.doi10.1002/jbm4.10576es_ES
dc.identifier.essn2473-4039
dc.identifier.pmcPMC8674769
dc.identifier.pmid34950831es_ES
dc.identifier.urihttp://hdl.handle.net/10668/3660
dc.journal.titleJBMR plus
dc.language.isoen
dc.page.number13 p.
dc.publisherWiley-Blackwell Publishinges_ES
dc.relation.publisherversionhttps://asbmr.onlinelibrary.wiley.com/doi/10.1002/jbm4.10576es_ES
dc.rightsAtribución 4.0 Internacional*
dc.rights.accessRightsopen access
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/*
dc.subjectVitamin Des_ES
dc.subjectCalcifedioles_ES
dc.subjectCOVID-19es_ES
dc.subjectMortalityes_ES
dc.subjectAcute respiratory distress syndromees_ES
dc.subjectIntensive care treatmentes_ES
dc.subjectVitamina Des_ES
dc.subjectMortalidades_ES
dc.subjectSíndrome de dificultad respiratoriaes_ES
dc.subject.meshMedical Subject Headings::Chemicals and Drugs::Polycyclic Compounds::Steroids::Cholestanes::Cholestenes::Cholecalciferol::Hydroxycholecalciferols::Calcifedioles_ES
dc.subject.meshMedical Subject Headings::Chemicals and Drugs::Polycyclic Compounds::Steroids::Secosteroids::Vitamin Des_ES
dc.subject.meshMedical Subject Headings::Technology and Food and Beverages::Food and Beverages::Food::Dietary Supplementses_ES
dc.subject.meshMedical Subject Headings::Analytical, Diagnostic and Therapeutic Techniques and Equipment::Therapeutics::Patient Care::Critical Carees_ES
dc.subject.meshMedical Subject Headings::Anatomy::Endocrine Systemes_ES
dc.subject.meshMedical Subject Headings::Diseases::Respiratory Tract Diseases::Lung Diseases::Respiratory Distress Syndrome, Adultes_ES
dc.subject.meshMedical Subject Headings::Anatomy::Cardiovascular Systemes_ES
dc.subject.meshMedical Subject Headings::Health Care::Health Services Administration::Patient Care Management::Delivery of Health Carees_ES
dc.subject.meshMedical Subject Headings::Chemicals and Drugs::Chemical Actions and Uses::Pharmacologic Actions::Therapeutic Uses::Anti-Inflammatory Agentses_ES
dc.subject.meshMedical Subject Headings::Diseases::Virus Diseases::RNA Virus Infections::Nidovirales Infections::Coronaviridae Infections::Coronavirus Infectionses_ES
dc.subject.meshMedical Subject Headings::Organisms::Viruses::RNA Viruses::Nidovirales::Coronaviridae::Coronavirus::SARS Viruses_ES
dc.titleVitamin D Endocrine System and COVID-19es_ES
dc.typeresearch article
dc.type.hasVersionVoR
dspace.entity.typePublication

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