Publication: Impact of a nutrition consultation on the rate of high output stoma-related readmission: an ambispective cohort study.
dc.contributor.author | Santamaría, Manuela Moreno | |
dc.contributor.author | Villafranca, José Javier Arenas | |
dc.contributor.author | Abilés, Jimena | |
dc.contributor.author | Ruiz, Francisco Rivas | |
dc.contributor.author | Navarro, Pilar Utrilla | |
dc.contributor.author | Goitia, Begoña Tortajada | |
dc.date.accessioned | 2023-02-09T11:47:10Z | |
dc.date.available | 2023-02-09T11:47:10Z | |
dc.date.issued | 2021-08-17 | |
dc.description.abstract | The aims of this study were to assess the impact of a follow-up nutrition consultation for ostomy patients on the rate of high output stoma (HOS)-related readmissions, as well as on the detection of poor nutritional status and their management, and to determine the associated economic impact. A single-centre ambispective cohort study was conducted in which all adult patients undergoing intestinal resection and stoma creation were recruited. Two nutrition consultations were established for early follow-up after hospital discharge and patients were prospectively included. Additionally, a retrospective search was carried out to include a control group. In both groups, a 12-month follow-up was conducted to record readmissions associated with high output stoma. A multivariate logistic regression was performed. Statistical significance level was established at p | |
dc.identifier.doi | 10.1038/s41598-021-96136-7 | |
dc.identifier.essn | 2045-2322 | |
dc.identifier.pmc | PMC8371098 | |
dc.identifier.pmid | 34404862 | |
dc.identifier.pubmedURL | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8371098/pdf | |
dc.identifier.unpaywallURL | https://www.nature.com/articles/s41598-021-96136-7.pdf | |
dc.identifier.uri | http://hdl.handle.net/10668/18388 | |
dc.issue.number | 1 | |
dc.journal.title | Scientific reports | |
dc.journal.titleabbreviation | Sci Rep | |
dc.language.iso | en | |
dc.organization | Hospital Costa del Sol | |
dc.page.number | 16620 | |
dc.pubmedtype | Journal Article | |
dc.rights | Attribution 4.0 International | |
dc.rights.accessRights | open access | |
dc.rights.uri | http://creativecommons.org/licenses/by/4.0/ | |
dc.subject.mesh | Adult | |
dc.subject.mesh | Aged | |
dc.subject.mesh | Cohort Studies | |
dc.subject.mesh | Female | |
dc.subject.mesh | Humans | |
dc.subject.mesh | Male | |
dc.subject.mesh | Middle Aged | |
dc.subject.mesh | Nutritional Status | |
dc.subject.mesh | Patient Discharge | |
dc.subject.mesh | Patient Readmission | |
dc.subject.mesh | Prospective Studies | |
dc.subject.mesh | Retrospective Studies | |
dc.subject.mesh | Risk Factors | |
dc.subject.mesh | Surgical Stomas | |
dc.title | Impact of a nutrition consultation on the rate of high output stoma-related readmission: an ambispective cohort study. | |
dc.type | research article | |
dc.type.hasVersion | VoR | |
dc.volume.number | 11 | |
dspace.entity.type | Publication |
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