Publication:
[How the COVID-19 pandemic has affected the training of Endocrinology and Nutrition Residents. Results of a survey by the Spanish Society of Endocrinology and Nutrition].

dc.contributor.authorZugasti-Murillo, Ana
dc.contributor.authorTejera-Pérez, Cristina
dc.contributor.authorRubio-Herrera, Miguel Ángel
dc.contributor.authorEscalada San Martín, Francisco Javier
dc.contributor.authorBallesteros-Pomar, María D
dc.contributor.authorBretón-Lesmes, Irene
dc.contributor.authorDios-Fuentes, Elena
dc.contributor.authorPinés-Corrales, Pedro J
dc.contributor.authorHanzu, Felicia A
dc.date.accessioned2023-05-03T14:57:29Z
dc.date.available2023-05-03T14:57:29Z
dc.date.issued2021-06-15
dc.description.abstractCOVID-19 disease has become a priority for our healthcare system. The resident physicians training in endocrinology and nutrition (E&N residents) have been integrated into the COVID-19 teams. This study has been designed with the aim of analysing the educational, occupational and health impact on E&N residents. Cross-sectional observational study via a web survey, aimed at E&N residents who are members of the SEEN, carried out in November 2020. The following data were analysed: demographic variables, number of beds in the training hospital, alteration of rotations, integration in COVID-19 teams, participation in telemedicine, scientific activity and impact on physical and emotional health. 87 responses were obtained (27% of all E&N residents), 67.8% women, 28.1 ± 1.8 years, 60% 4th year E&N residents. 84% participated in COVID-19 teams and 93% in the telemedicine consultations of their service. Most have had their rotations interrupted. 97.7% have participated in scientific meetings or virtual congresses and a third of them have collaborated in scientific work on COVID-19 in relation to endocrinology and nutrition. Overall, 75.8% think the pandemic has affected their mood a lot or quite a lot, and 73.8% think that the pandemic has negatively impacted their training. The SARS-CoV-2 pandemic has compromised the training, work activity and health of E&N residents. They have been integrated both in COVID-19 teams and in the restructured activity of their departments. However, they have managed to continue their training in virtual format and have participated in scientific work.
dc.identifier.doi10.1016/j.endinu.2021.05.005
dc.identifier.essn2530-0172
dc.identifier.pmcPMC8205253
dc.identifier.pmid34151193
dc.identifier.pubmedURLhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC8205253/pdf
dc.identifier.unpaywallURLhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC8205253
dc.identifier.urihttp://hdl.handle.net/10668/22199
dc.issue.number3
dc.journal.titleEndocrinologia, diabetes y nutricion
dc.journal.titleabbreviationEndocrinol Diabetes Nutr
dc.language.isoes
dc.organizationHospital Universitario Virgen del Rocío
dc.page.number219-226
dc.pubmedtypeEnglish Abstract
dc.pubmedtypeJournal Article
dc.rights.accessRightsopen access
dc.subjectCOVID-19
dc.subjectMedical training
dc.subjectResident physician
dc.title[How the COVID-19 pandemic has affected the training of Endocrinology and Nutrition Residents. Results of a survey by the Spanish Society of Endocrinology and Nutrition].
dc.title.alternativeCómo ha afectado la pandemia COVID-19 en la formación de los MIR de Endocrinología y Nutrición. Resultados de una encuesta de la Sociedad Española de Endocrinología y Nutrición.
dc.typeresearch article
dc.type.hasVersionVoR
dc.volume.number69
dspace.entity.typePublication

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