Publication:
Guide and Proceedings of the International Union of Nutritional Sciences 21st International Congress of Nutrition Held in Buenos Aires, Argentina, 15-20 October 2017.

dc.contributor.authorGil, Angel
dc.contributor.authorMartinez, J Alfredo
dc.date.accessioned2023-01-25T10:30:05Z
dc.date.available2023-01-25T10:30:05Z
dc.date.issued2019
dc.identifier.doi10.1093/advances/nmy098
dc.identifier.essn2156-5376
dc.identifier.pmcPMC6363525
dc.identifier.pmid30721955
dc.identifier.pubmedURLhttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC6363525/pdf
dc.identifier.unpaywallURLhttps://academic.oup.com/advances/article-pdf/10/suppl_1/S1/27711521/nmy098.pdf
dc.identifier.urihttp://hdl.handle.net/10668/13516
dc.issue.numbersuppl_1
dc.journal.titleAdvances in nutrition (Bethesda, Md.)
dc.journal.titleabbreviationAdv Nutr
dc.language.isoen
dc.organizationHospital Universitario San Cecilio
dc.organizationHospital Universitario Virgen de las Nieves
dc.organizationHospital Universitario San Cecilio
dc.page.numberS1-S3
dc.pubmedtypeJournal Article
dc.rights.accessRightsopen access
dc.subject.meshArgentina
dc.subject.meshCongresses as Topic
dc.subject.meshHumans
dc.subject.meshNutritional Sciences
dc.subject.meshNutritional Status
dc.subject.meshSocieties
dc.titleGuide and Proceedings of the International Union of Nutritional Sciences 21st International Congress of Nutrition Held in Buenos Aires, Argentina, 15-20 October 2017.
dc.typeresearch article
dc.type.hasVersionVoR
dc.volume.number10
dspace.entity.typePublication

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